chefj's Profile

Type

Cantaloupe puree??

Jul 29, 2014 by kseiverd in Home Cooking

14

How do you cook a grey steak medium rare?

Jul 28, 2014 by peanutking242 in Home Cooking

64

Chili Definition

Jan 09, 2014 by roro808 in General Topics

217

Dill flowers in butter?

Jul 29, 2014 by mayoneuf in Home Cooking

3

Best Lobster Rolls in Portsmouth NH

Jul 21, 2014 by MarkG in Northern New England

10

Bugs in Rice-Is it still edible?

May 07, 2006 by iLoveFood in General Topics

47

Avery announces Quintupel Ale

Jul 27, 2014 by Tripeler in Beer

15

My cinnamon buns won't pull apart. Any advice for next time?

Jul 27, 2014 by hungryinmanhattan in Home Cooking

7

Any fix for sour crab corn soup? Baking soda?

Jul 27, 2014 by agatha in General Topics

7

Hong Kong East Ocean in Emeryville - any recent info for dim sum?

Dec 26, 2012 by c oliver in San Francisco Bay Area

10

Must I boil split peas/lintels/beans/rice?

Jul 28, 2014 by jasonkramer in Home Cooking

16

Hopscotch (Oakland)

Apr 27, 2013 by dunstable in San Francisco Bay Area

23

Looking for a vinegar slaw recipe

Jul 02, 2012 by danna in Home Cooking

29

Recipe using bottle of sweet chili sauce

Feb 16, 2010 by pamd in Home Cooking

34

Cochinita Pibil --- with Beef, is it doable or am I delusional?

Aug 31, 2013 by laterible in Home Cooking

23

What color should fresh Wild King Salmon filets be??

Jul 26, 2014 by skunker in General Topics

13

Are commerical fridges and freezer okay for a residence?

Jul 28, 2014 by sktexas in Cookware

7

Chicken Stock - Pressing Pause?

Jul 21, 2014 by GallopingGargoyles in Home Cooking

23

Pairing Korean Banchan

Jul 23, 2014 by AmandaCA in Home Cooking

11

Canning tomatillo salsa.... inspired tips?

Jul 20, 2014 by andrewtree in Home Cooking

7

Lungomare review (Oakland)

Mar 09, 2013 by daveena in San Francisco Bay Area

25

Cooking chorizo

Nov 14, 2006 by mr mouther in Home Cooking

22

Rivets or Welds, your opinion

Jul 26, 2014 by mikie in Cookware

13

Really? London Broil is just good for grilling/broiling?

Jan 24, 2007 by leanneabe in Home Cooking

29

Pretzel salt?

Jul 23, 2014 by swfood in Home Cooking

3