chefj's Profile

Type

I'm confused about temperatures and 'doneness' with chicken breasts

Aug 16, 2013 by J_Tay81 in Home Cooking

38

Lungomare review (Oakland)

Mar 09, 2013 by daveena in San Francisco Bay Area

29

Citrus Vinaigrette Recipe?

Jul 18, 2006 by MommaJ in Home Cooking

6

New England Fish Chowdah Made by people from New England [moved from Boston board]

Oct 25, 2014 by josephlapusata in Home Cooking

4

Pizza Sauce versus Pasta Sauce

Oct 23, 2014 by Perilagu Khan in General Topics

27

Does chow mein in NYC not have noodles in it? [moved from Manhattan board]

Jun 21, 2009 by c oliver in General Topics

195

Using old springerle molds

Oct 25, 2014 by cookie07 in Cookware

2

Old beans?

Oct 25, 2014 by pikawicca in Home Cooking

1

Black Perigord Truffles

Oct 25, 2014 by TwirlyGirly in General Topics

5

QUICK!!! Pizza question

Oct 20, 2014 by jefpen2 in Home Cooking

41

Appliances for Indian cooking

Feb 03, 2013 by makf1127 in Cookware

22

Something crispy for a main that I can make ahead

Oct 22, 2014 by FrannieM in Home Cooking

17

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

193

Top spots for Vietnamese food in Oakland

Oct 22, 2014 by Dave MP in San Francisco Bay Area

14

Would Someone Please Explain Why Cream Costs SO Much More than Half-N-Half And Butter?

Oct 17, 2014 by kaleokahu in General Topics

49

Favorite fish dish

Oct 13, 2014 by divadmas in General Topics

88

Looking for: Bacon-wrapped pork roast with apricot/mustard glaze

Oct 22, 2014 by Linda1313 in Home Cooking

2

Grey corned beef ?

Oct 21, 2014 by ChowHound395 in General Topics

4

Simple, Honest, Classic Recipes

Oct 21, 2014 by zackly in Home Cooking

2

Corn Casserole

Oct 20, 2014 by MarlaVancouver in Home Cooking

6

Brining Chicken Wings - Need some help

Oct 20, 2014 by sprasad03 in Home Cooking

3

French Onion Soup -- best alcohol to use?

Jan 30, 2011 by arielleeve in Home Cooking

17

Why was my bnana bread rubbery?

Mar 17, 2011 by rworange in Home Cooking

32

Roasting Beef Tenderloin

Oct 14, 2014 by frank57 in Home Cooking

25

Can chives be frozen?

Oct 14, 2014 by takadi in General Topics

13