chefj's Profile

Type

Black pepper vs. white pepper

Jul 15, 2006 by pamd in Home Cooking

80

Substituting Beans in a Recipe?

Aug 30, 2014 by cgxy96 in Home Cooking

4

Iodine-y Shrimp

Aug 28, 2005 by marcia in Home Cooking

18

I have an okra question too -

Aug 27, 2014 by NonnieMuss in Home Cooking

32

Good, Authentic Beef Rendang Recipes and/or Tips, Please

Jan 19, 2014 by ninrn in Home Cooking

23

Mashed potatoes, heated milk question

Aug 20, 2014 by cowboyardee in Home Cooking

50

Chowhound now allowing advertising posts?

Aug 20, 2014 by CFByrne in Site Talk

132

Can I sub sour cream for milk in Indian Head cornbread?

Aug 27, 2014 by RosieCotton in Home Cooking

3

Kennabec potatoes. What do you think?

Aug 26, 2014 by Puffin3 in Home Cooking

8

Homemade pistachio paste for Milkbar's Pistachio Cake?

Aug 17, 2014 by xerxes_xerxes in Home Cooking

8

Home made frozen dumplings, East Bay?

Jul 21, 2014 by PeterL in San Francisco Bay Area

10

Gazpacho using canned tomatoes?

Sep 09, 2009 by DKS1 in Home Cooking

28

1 Secret Ingredient for Better Pasta?

Aug 26, 2014 by LiveCurious in General Topics

22

Fresh masa items, made to order

Apr 09, 2014 by hyperbowler in San Francisco Bay Area

33

What is omakase?

Aug 25, 2014 by free sample addict aka Tracy L in General Topics

24

Breakfast Sausage Recipe?

Aug 27, 2014 by madeliner in Home Cooking

5

Roasting chicken and Patak's Biryani Paste...what to do

Aug 27, 2014 by NotSoHot in Home Cooking

6

Adding whole tomatoes to Indian-style rice? Am I crazy?

Aug 27, 2014 by NotSoHot in Home Cooking

11

Citrus Vodka recommendation?

Aug 23, 2014 by travelprof in Spirits

4

Have you heard of frying pork ribs?

Jan 26, 2014 by seamunky in General Topics

15

Made the kosher dills; now what?

Aug 17, 2014 by Discerning1 in Home Cooking

8

The Perfect Biscuit - what are your secrets to make it happen?

Mar 19, 2012 by cstout in Home Cooking

446

Recipe for Nam Kao Tod like at Lotus of Siam?

May 29, 2008 by The Dairy Queen in Home Cooking

21

What to do with vacation okra

Aug 26, 2014 by travelmad478 in Home Cooking

19

Salt-preserved lemons and food safety?

Jun 29, 2012 by bythebay in Home Cooking

101