chefj's Profile

Type

How is gumbo supposed to taste/be prepared?

Apr 11, 2015 by iheartcooking in General Topics

5

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

100

Matzo ball use besides in soup?

Apr 10, 2015 by Bonniexx in Home Cooking

6

Do cannoli shell recipes in Italy call for olive oil?

Apr 09, 2015 by krissyafite in Home Cooking

13

Should/can I brine soft cheese (queso fresca) to extend it's shelf life?

Apr 09, 2015 by Wyvern in Cheese

4

What is It With All the Duck Fat Hype?

Mar 24, 2015 by opinionatedchef in General Topics

89

Introduction to Turkish Food.

Apr 04, 2015 by raisa in Home Cooking

8

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

105

Delicious chilli

Apr 05, 2015 by alliLove in Home Cooking

5

Pet Peeve: "Bisque"

Jan 06, 2009 by Mitzimouse in General Topics

52

China Village (Albany) is open!

Jul 02, 2013 by ernie in berkeley in San Francisco Bay Area

207

How do you compensate for added lemon curd to this recipe?

Mar 29, 2015 by Lisasimmarco in Home Cooking

8

Shark week?

Apr 03, 2015 by Houcasey in Home Cooking

9

Same Dilemma Every Year

Apr 04, 2015 by chicgail in Home Cooking

28

Help me "round out" this menu for Easter.

Mar 30, 2015 by Hopefulone in Home Cooking

46

Gnudi

Apr 01, 2015 by nycguy20011 in Home Cooking

27

Where to get flours for bread baking in East Bay?

Mar 20, 2015 by indigirl in San Francisco Bay Area

17

How can I make risotto like Hell's Kitchen?

Aug 03, 2011 by Miri1 in Home Cooking

26

2 Days in Berkeley

Apr 02, 2015 by Frodnesor in San Francisco Bay Area

22

Bugs in Rice-Is it still edible?

May 07, 2006 by iLoveFood in General Topics

70

Marshmallow Frosting

Oct 16, 2013 by christinegallary in Recipes

26

Sichuanese "Dry-fried" green beans: "green bean" or "long bean"?

Mar 22, 2015 by learntocookchinese in Home Cooking

11

Potato Question

Apr 04, 2015 by macca in General Topics

4

Canned Salmon Ideas Please

Mar 31, 2015 by i_am_Lois in Home Cooking

12

Eggplant Parmesan

Apr 01, 2015 by PSRaT in Home Cooking

20