chefj's Profile

Type

Ice Water in Restaurants

Jan 09, 2015 by Pookipichu in General Topics

69

Help with chocolate hazelnut spread

Jan 07, 2015 by fairyinthewoods in Home Cooking

13

Asian Chili paste vs Chili sauce?

Feb 28, 2013 by magnoliasouth in Home Cooking

38

Poached chicken for chicken salad - best way to season

Nov 15, 2013 by fldhkybnva in Home Cooking

32

Clarifying Homemade Chicken Stock With Egg Whites - Fail

Feb 19, 2014 by Atomic76 in Home Cooking

29

Zhenjiang vinegar

Mar 31, 2014 by fldhkybnva in Home Cooking

21

Best California Breweries

Jan 03, 2015 by mrgreenbeenz in Beer

32

Dishes from left over pot roast.

Nov 01, 2014 by Hopefulone in Home Cooking

20

Beef shank center cut with bone for soup?

Jan 10, 2015 by marys1000 in Home Cooking

14

How long can a thawed turkey sit in the fridge?

Nov 27, 2012 by jnk in General Topics

27

What to serve with Jerk Chicken

Mar 04, 2007 by BJE in Home Cooking

38

What do you serve with cabbage rolls?

Jan 19, 2012 by Abby0105 in Home Cooking

52

Measuring Spoons - are there any on the market that aren't pure Chinese junk?

Mar 19, 2012 by omotosando in Cookware

72

Simple syrup

Jan 10, 2015 by rchrdtppr in Home Cooking

9

In Search of Imitation Brandy Extract

Jan 09, 2015 by Florida Hound in General Topics

6

Viennese Table?

May 29, 2014 by AnnieWilliams in Home Cooking

24

Is duck sauce in Chinese restaurants ONLY a New England thing?

Jul 20, 2011 by justicenow in General Topics

46

Boston Butt / Pork Roast , Roasted Low and Slow @ 200* for 8.5 Hours ( Pictures )

May 15, 2012 by fourunder in Home Cooking

36

"Brown on all sides"

Jan 04, 2015 by lamb_da_calculus in Home Cooking

36

Help: Frozen Pies

Jan 04, 2015 by ta0126 in Home Cooking

12

Pureeing the Myth of Sriracha Sauce

Jul 20, 2014 by jonkyo in General Topics

155

Where to buy Foie gras in East Bay?

Dec 22, 2014 by Misticme in San Francisco Bay Area

32

Post Wedding Brunch in Napa

Mar 10, 2014 by lydiadietz in San Francisco Bay Area

5

Recipes with Madeira?

Jan 06, 2015 by mickeygee in Home Cooking

10

Caster sugar or icing sugar for shortbread cookies?

Jul 31, 2013 by desserina in Home Cooking

9