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addicted2cake's Profile

Type

Fresh tofu in the boston 'burbs?

Feb 23, 2009 by addicted2cake in Greater Boston Area

20

Kouzina

Feb 22, 2009 by nasilemak in Greater Boston Area

7

Pastry bags

Feb 22, 2009 by Chickpea in Greater Boston Area

3

9-Inch Cake Boards in the Cambridge/Boston Area?

Feb 24, 2009 by Aerialplankton in Greater Boston Area

4

Pareve caramel glaze

Feb 03, 2009 by addicted2cake in Kosher

5

Dairy free caramel glaze recipes??

Feb 02, 2009 by addicted2cake in Home Cooking

17

I'm obsessed: Chocolate Chunk Cookie Recipe?

Jan 16, 2009 by The Dairy Queen in Home Cooking

31

What to do with jarred/preserved figs....

Aug 15, 2008 by Tehama in Home Cooking

16

How can i quickly defrost a chicken without a micro wave any suggestions?

Feb 06, 2009 by patrisha Kay in Home Cooking

28

Sponge cake didn't rise - still serve-able?

Feb 03, 2009 by msmarabini in Home Cooking

6

Making Soy Yogurt

Jan 29, 2009 by morphone in Home Cooking

9

Apples for pies and tarts

Jan 30, 2009 by Bazel in Home Cooking

10

Chiffon cake question

Jan 29, 2009 by addicted2cake in Home Cooking

5

Help! custard pie failure

Jan 29, 2009 by dfrostnh in Home Cooking

4

Portable lunch suggestions?

Jan 08, 2009 by synecdoche in Home Cooking

16

Vegan Dessert Recipes

Jan 19, 2009 by trishaluna in Home Cooking

10

Sub for crisco in cake recipe

Jan 15, 2009 by 1707 in Home Cooking

32

Split chicken breasts: cook time/temp question

Jan 22, 2009 by addicted2cake in Home Cooking

3

Soy milk as substitute for cream in sauces?

Jan 19, 2009 by alkapal in Home Cooking

8

Buttermilk sub. & Pareve C.C. frosting

Jan 12, 2009 by vallevin in Home Cooking

7

Making a tender pie crust

Jan 17, 2009 by CocoaNut in Home Cooking

8

Egg yolk/whole eggs in buttercream

Jan 14, 2009 by Laura D. in Home Cooking

23

What Flavor Ice Cream to Pair with a Cake

Jan 13, 2009 by a213b in Home Cooking

18

An attempt at chocolate Genoese sponge, argh!

Jan 09, 2009 by foodsmith in Home Cooking

26

Poached pears for breakfast everbody!

Jan 10, 2009 by foodsmith in Home Cooking

2