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cassoulady's Profile

Title, Date, Author
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Geoffrey's Back Bay

Oct 14, 2010 by BlueTrain84 in Greater Boston Area

13
Oct 21, 2010

New Jacques Pépin series to look forward to

Sep 28, 2010 by buttertart in Food Media & News

60
Nov 06, 2011

Favorite quiche or other prep-ahead brunch food

Oct 13, 2010 by lauracohenromano in Home Cooking

20
Oct 20, 2010

Kitchenaid Stand Mixer color choices

Oct 14, 2010 by islaya85 in Greater Boston Area

9
Oct 15, 2010

Pumpkin Ravioli Dinner Party Menu Help

Oct 05, 2010 by purplepamera in Home Cooking

28
Oct 13, 2010

Lamb shoulder braise virgin -- questions

Oct 13, 2010 by Cookingthebooks in Home Cooking

5
Oct 13, 2010

Ratios - Michael Ruhlman

Mar 15, 2010 by Mistral in Home Cooking

53
Oct 29, 2010

Finally jumped on the homemade yogurt bandwagon

Oct 12, 2010 by cassoulady in Home Cooking

6
Oct 13, 2010

Store, extended warranty, and service for new Miele dishwasher?

Sep 27, 2010 by darnselfly in Cookware

16
Oct 18, 2010

Dinner Party for 20

Oct 08, 2010 by allisonkwolf in Home Cooking

17
Oct 12, 2010

Cambridge Culinary Sushi Making Class

Oct 07, 2010 by cassoulady in Greater Boston Area

2
Oct 10, 2010

Using Eye of Round for Chili

Oct 06, 2010 by cassoulady in Home Cooking

28
Oct 08, 2010

MacGyver in the kitchen

Oct 05, 2010 by jsantopietro in Home Cooking

83
Nov 17, 2010

I tried to roast butternut squash - epic fail! What did I do wrong?

Oct 05, 2010 by cleobeach in Home Cooking

16
Oct 06, 2010

Osso Bucco: what do I serve it with?

Sep 30, 2010 by galka in Home Cooking

18
Oct 30, 2010

Suggestions for a classic/craft cocktail book

Sep 28, 2010 by cassoulady in Spirits

18
Oct 22, 2010

Pesto

Sep 27, 2010 by beeffarmer in Home Cooking

12
Sep 13, 2012

Canners - Can jfood use a pressure canner for Bolognese Sauce?

Jun 22, 2010 by jfood in Home Cooking

39
Oct 05, 2010

Brand new chest freezer -- what would YOU put in it?

Aug 14, 2010 by TorontoJo in Home Cooking

67
Oct 21, 2010

How do you decide what to cook?

Sep 23, 2010 by schmaltz in Home Cooking

77
Nov 30, 2010

Cape Ann Fish CSF

Sep 22, 2010 by cassoulady in Greater Boston Area

3
Sep 24, 2010

Super-Frugal Meals -- around $1 per serving -- Beyond Rice and Beans

Sep 19, 2010 by LauraGrace in Home Cooking

305
May 04, 2012

Smoke coming out of the Kitchen Aid Mixer

Sep 21, 2010 by cassoulady in Cookware

18
Sep 23, 2010

As a cook, what do you love or hate about your kitchen?

May 26, 2010 by hillsbilly in Cookware

176
Feb 03, 2011

Homemade Ravioli help

Sep 21, 2010 by cassoulady in Home Cooking

12
Dec 10, 2010