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cassoulady's Profile

Type

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

255

Vinegar recommendations for salad dressings?

Oct 06, 2009 by grayum in Home Cooking

34

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

78

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

506

Canned Clams

Feb 19, 2007 by lollipop in General Topics

30

Do any cultures eat owl?

Aug 09, 2006 by Jeremy Osner in General Topics

110

Chili left out all night. Would you eat it?

Oct 09, 2008 by SeattleK in General Topics

108

Best Pickles

Jan 04, 2008 by Reddyrat in General Topics

95

Getting rid of fish smell after cooking...

May 02, 2007 by Rabbit in Not About Food

59

Vintage stoves?

Jan 02, 2007 by bolletje in Cookware

116

Was it boeuf bourguignon or pot roast?

Nov 02, 2009 by rosetown in Home Cooking

16

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

331

To buy or not to buy... a bread machine.

Sep 23, 2006 by sequins in Cookware

78

Split 18 lb rib roast or cook whole?

Dec 23, 2008 by nielubow in Home Cooking

36

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

118

Frugal meals

Jan 14, 2007 by asiansensation007 in Home Cooking

200

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

133

What to do with a bottle of Pernod.

Jan 15, 2007 by david t. in Home Cooking

26

OK.... ok .. i'm giving it up, my secret way to cook polenta that is so easy you will do it again and again

Oct 27, 2007 by thew in Home Cooking

108

Lost in Translation ... Cassoulet

Jan 11, 2009 by SpareRib in Home Cooking

8

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Why won't guests use coasters????

Feb 03, 2009 by c oliver in Not About Food

118

What are my options for local meat?

Apr 25, 2010 by Luther in Greater Boston Area

46

Argh, I hate you potatoes au gratin

Mar 09, 2009 by JudiAU in Home Cooking

106

Am i the only one who hates recipies?

Sep 30, 2008 by keith2000 in Home Cooking

69