Do onion goggles work?
Nov 15, 2006 by rworange in Cookware
Marche on the Square (Ghiradelli Square), SF - Skip it!
Oct 22, 2008 by hhc in San Francisco Bay Area
Guru winebook
Feb 07, 2007 by poorstudent in Wine
Is there a term for a cheese expert?
Feb 12, 2007 by SLRossi in Not About Food
What's the story with Open Table?
Feb 07, 2007 by wcgirl in Not About Food
What to order at McCormick & Kuleto's?
Jan 22, 2007 by Benny Choi in San Francisco Bay Area
Fried Chicken Special
Jan 17, 2007 by gb44 in San Francisco Bay Area
Chicagoans visiting: Grubstake (for the Portuguese) and Iluna Basque?
Jan 18, 2007 by Gypsy Boy in San Francisco Bay Area
Perbacco question - corkage policy and cost?
Jan 16, 2007 by Eugene Park in San Francisco Bay Area
HELP! Looking for restaurants in the Palo Alto area
Dec 14, 2006 by sister2 in San Francisco Bay Area
Yuet Lee in downtown SF - downhill ?
Dec 30, 2006 by Han in San Francisco Bay Area
How do you keep cilantro fresh?
Jul 10, 2002 by Kim Cooper in General Topics
Favorite New Restaurant for 2006?
Dec 21, 2006 by Morton the Mousse in San Francisco Bay Area
Ritual
Dec 16, 2006 by Tobias in San Francisco Bay Area
Christmas Eve Dinner
Dec 12, 2006 by pipharper in San Francisco Bay Area
Short reviews: Perbacco, Range, Hog Island
Dec 04, 2006 by Baby Ruth in San Francisco Bay Area
Salt House--a new restaurant that I wanted to like--with some major issues...
Nov 20, 2006 by CubanPunkInEmeryville in San Francisco Bay Area
Union Sq on a Monday?
Nov 25, 2006 by kmoodus in San Francisco Bay Area
French Laundry-now on Opentable.com
Aug 26, 2006 by stebro in San Francisco Bay Area
Delfina - Menu Changes?
Nov 08, 2006 by Frosty Melon in San Francisco Bay Area
Blowout dinner for 10 people - where?
Nov 14, 2006 by foodiegrl in San Francisco Bay Area
Perbacco, go there now!
Nov 14, 2006 by monday in San Francisco Bay Area
Bradley Ogden's Ceasar salad recipe?
Nov 12, 2006 by mehungry in Home Cooking
DC Chowhound would like feedback on her picks
Nov 03, 2006 by Mulan in San Francisco Bay Area
Ferry Bldg Farmer's Market - Must-Haves that Travel?
Nov 09, 2006 by Jeda in San Francisco Bay Area
Location:
San Francisco
Profile
Best meal I ever ate:
The French Laundry
My current drink of choice:
Sazerac
I really wish I could:
cook every day.
My "Go-to" dinner party dish:
Nope, it's always a new adventure.
My favorite comfort food:
Tacos
My top 5 favorite restaurants:
The French Laundry, Boulette's Larder, Zuni, Perbacco, Rubicon, Cyrus
My most tattered cookbooks:
Greens, Soups and Stews, Larousse Gastronomique
People Reading Me