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Sherri's Profile

Type

Real Chicago pizza isn't deep dish? [moved from Los Angeles board]

Aug 16, 2006 by Bostonbob3 in General Topics

22
Feb 11, 2007

Don't hate me about my cast iron pans

Feb 05, 2007 by xnyorkr in Cookware

22
Feb 08, 2007

Bread in Mesa Arizona

Dec 09, 2006 by Tripper in Southwest

6
Feb 01, 2007

Quick Preserved Lemon Question

Jan 28, 2007 by Hungryin theBurbs in Home Cooking

4
Jan 29, 2007

Broke the vise on my Atlas pasta maker

Jan 24, 2007 by chowser in Cookware

4
Jan 25, 2007

Is a wooden spoon just a wooden spoon?

Jan 21, 2007 by S DAG in Cookware

13
Jan 22, 2007

Need to brown some meat, scared to use my broiler

Jan 20, 2007 by Yaqo Homo in Home Cooking

13
Jan 21, 2007

Butternut squash on the side, but what's the main dish?

Jan 17, 2007 by glutton in Home Cooking

19
Jan 18, 2007

Vegan Dinner Party Ideas please :)

Jan 17, 2007 by mrbunsrocks in Home Cooking

14
Jan 18, 2007

Totally redoing my pantry herbs and spices...any suggestionstions? [Moved from Home Cooking]

Jan 14, 2007 by senyc in General Topics

3
Jan 14, 2007

What Santa Brought the Chowhounds for Christmas...

Dec 26, 2006 by Non Cognomina in Not About Food

95
Jan 11, 2007

Mendocino food up-to-date recs, please

Dec 27, 2006 by Sherri in California

5
Jan 11, 2007

$100 Williams-Sonoma Gift Card - - What would you buy?

Dec 19, 2006 by HoneybeeSF in Cookware

36
Jan 05, 2007

What countries would you go to cooking schools/classes in (on vacation), and any particular favorites?

Dec 23, 2006 by Cinnamon in Not About Food

12
Dec 29, 2006

Using foil to protect phenolic knobs on enameled cast iron?

Dec 26, 2006 by Vexorg in Cookware

13
Dec 27, 2006

New names for cooking "mistakes"

Sep 01, 2006 by Covert Ops in Home Cooking

12
Dec 26, 2006

Irish Fruitcake Recipe for Cayjohan

Dec 24, 2006 by Sherri in Home Cooking

2
Dec 26, 2006

Bookmarking/Email notification changes

Nov 01, 2006 by Engineering in Site Talk

19
Dec 26, 2006

Electric mixers for baking - substantial difference?

Dec 24, 2006 by frenetica in Cookware

5
Dec 25, 2006

HELP! How long does duck fat keep in the fridge!?

Dec 24, 2006 by saticoy in Home Cooking

4
Dec 25, 2006

Light fruitcake vs. dark fruitcake? Or none at all?

Dec 20, 2006 by Velochicdunord in General Topics

19
Dec 24, 2006

Buttermilk Biscuit Questions

Dec 19, 2006 by Pei in Home Cooking

12
Dec 22, 2006

Sides to serve with crab legs

Dec 21, 2006 by paulj in Home Cooking

7
Dec 22, 2006

Cooking schools in mexico

Jul 23, 2006 by tastelessfruit in Not About Food

17
Dec 22, 2006

Oh no! Plastic and glass on the same table

Dec 18, 2006 by mlc699 in Not About Food

12
Dec 20, 2006