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Sherri's Profile

Type

Viking 48" dual fuel range--grill or griddle

Feb 28, 2007 by baloo in Cookware

17

Orange Cauliflower ???

Aug 08, 2007 by Sherri in Home Cooking

16

What to do with whole milk??

Aug 07, 2007 by gastronomy in Home Cooking

19

Food and carbon footprint-NYT

Aug 06, 2007 by Phaedrus in Food Media & News

33

Back to School Traditions

Aug 06, 2007 by ktcolt in General Topics

11

Turning wine into vinegar?

Aug 06, 2007 by cayjohan in Home Cooking

2

Difference between 27" and 30" oven?

Aug 03, 2007 by permalux in Cookware

5

Mitchell, Rapid City SD

Jul 09, 2007 by ktmoomau in Great Plains

9

Is fresh oregano in a tomato sauce a crime?

Jul 26, 2007 by Diana in Home Cooking

28

Basting brushes

Jul 28, 2007 by bear in Cookware

19

Marble for secondary countertop

Jul 23, 2007 by pinstripeprincess in Cookware

8

Hot fine-dining kitchen right now? (PHX)

Jul 23, 2007 by azhotdish in Southwest

15

Easy freeze meals??? Make ahead..help!

Jul 25, 2007 by melly in Home Cooking

16

Help me master a new technique

Jul 23, 2007 by nissenpa in Home Cooking

32

Collecting cookbooks

Jul 21, 2007 by patken in Food Media & News

7

10 or 11 hours in a slow cooker?

Jul 23, 2007 by Deenso in Home Cooking

20

St. Jim Lahey (Sullivan Street Bakery) and St. Mark Bittman should be canonized for their No-Knead Bread

Nov 12, 2006 by Sherri in Home Cooking

31

Pan-fried fish failure

Jul 22, 2007 by david kaplan in Home Cooking

15

ISO SS Flat bottom mixing bowls

Jul 20, 2007 by itryalot in Cookware

3

BBQ Skewers/ Kebabs [Moved from General Chowhounding Topics board]

Jul 20, 2007 by GaGirl in Cookware

6

PHX - Tell Me About Your Hidden Restaurant Gems

Apr 27, 2007 by Seth Chadwick in Phoenix

68

Barefoot Contessa packaged cake/cooke mixes

Jul 18, 2007 by Roland Parker in General Topics

15

Making stock - do you do it? (PHX)

Jul 18, 2007 by azhotdish in Southwest

12

Cooking classes in phoenix

May 18, 2007 by winedubar in Southwest

12

You have $15...What kitchen gadget to you buy?

May 02, 2007 by ktcolt in Cookware

55