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Sherri's Profile

Low-temp prime rib roasting (Cook's Illustrated recipe etc.)

Dec 24, 2006 by Robert Lauriston in Home Cooking

123
Jan 08, 2014

True or false? nutrients cook out of vegetables in stock?

Jan 06, 2014 by parkerjaxmollymo in Home Cooking

19
Jan 08, 2014

Need to avoid wasting beer...recipe ideas please

Jan 05, 2014 by grandgourmand in Home Cooking

24
Jan 08, 2014

NOCA Closed for Dinner Due to Renovations

Jan 03, 2014 by Bill Hunt in Phoenix

4
Jan 05, 2014

Can You "Play Nicely" With Someone Else In Your Kitchen?

Jul 09, 2007 by widehomehi in Not About Food

96
Jan 04, 2014

Store Bought BBQ Sauce Survey

May 27, 2011 by Buckeye_Local in General Topics

92
Jan 03, 2014

Question Re: Making Stock

Dec 28, 2013 by Kat in Home Cooking

35
Jan 02, 2014

☺Supermarket scavenger hunts: "Why'd they put it THERE?"☺

Dec 19, 2013 by greygarious in General Topics

190
Jan 01, 2014

Leftover Roast Beef Inspiration Wanted

Dec 26, 2013 by Sherri in Home Cooking

22
Dec 30, 2013

1 20lb or 2 10lb turkeys?

Nov 05, 2010 by redgirl in Home Cooking

26
Dec 28, 2013

Mauviel - Cast Iron Handle (Worth It?)

Jan 14, 2013 by mundty in Cookware

17
Dec 27, 2013

The Williams-Sonoma store in Chandler is closing its doors

Dec 22, 2013 by Sherri in Phoenix

2
Dec 22, 2013

New even more annoying ads?

Sep 24, 2013 by Firegoat in Site Talk

59
Dec 22, 2013

Cheap Eats in Chandler/Mesa & Vincinity

Dec 06, 2013 by Cherylptw in Phoenix

4
Dec 17, 2013

Rangetops with griddle

Dec 10, 2013 by Perform24 in Cookware

6
Dec 12, 2013

Pregnant and Miserable

Dec 03, 2013 by amberschindy in General Topics

53
Dec 09, 2013

What is proper if Im paying for drinks and invites are paying for their own dinner?

Dec 05, 2013 by alstands1175 in Not About Food

58
Dec 09, 2013

Flagstaff Dining

May 02, 2007 by Saabiar in Southwest

77
Dec 07, 2013

What was in your Christmas stocking growing-up?

Dec 04, 2011 by GraceW in General Topics

103
Dec 07, 2013

Allergy etiquette question

Nov 13, 2013 by jmarya in Not About Food

31
Nov 29, 2013

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

140
Nov 26, 2013

Do you feed workers at your home?

Nov 16, 2013 by pine time in General Topics

72
Nov 22, 2013

Help - how to clean my NONself-cleaning oven?

Feb 08, 2007 by Kajikit in Cookware

12
Nov 22, 2013

Linen Napkins

Jan 23, 2008 by OCAnn in Not About Food

30
Nov 21, 2013

Why must all restaurant entrees have meat in them?

Feb 25, 2011 by Maxinella in General Topics

167
Nov 18, 2013