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Sherri's Profile

Anyone have a pot filler?

Mar 19, 2014 by eLizard in Cookware

23
Mar 22, 2014

Preparing for a real dietary challenge

Nov 23, 2013 by jujuthomas in Special Diets

81
Mar 20, 2014

Olive and Cream Cheese Sandwiches a Baltimore Only Treat?

Jul 16, 2009 by placidothecat in General Topics

161
Mar 19, 2014

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

107
Mar 17, 2014

7 Ways Menus Make You Spend

Apr 19, 2011 by Rella in Food Media & News

20
Mar 16, 2014

The Island In Your Kitchen

Feb 27, 2014 by Doctormhl1 in General Topics

100
Mar 15, 2014

Haricot Verts. Really?

Jan 16, 2011 by mwerkharder in General Topics

45
Mar 13, 2014

Would you like some fresh ground pepper?

Mar 03, 2010 by LurkerDan in General Topics

49
Mar 12, 2014

NW, out by Luke AFB

Feb 09, 2014 by Winemark in Phoenix

4
Mar 12, 2014

Best food to cook in a cast iron pan

Mar 02, 2014 by chef55 in Cookware

47
Mar 12, 2014

Guest Scrooge. What could I have said to the scrooge??

Feb 18, 2014 by Clowdy in Not About Food

57
Mar 12, 2014

Surviving a kitchen renovation (without gaining a hundred lbs and/or losing your mind)

Mar 06, 2014 by eLizard in Cookware

49
Mar 10, 2014

Follow-up to the thread on catering to in-laws' Midwestern tastes (boy, did I open a can of worms!!!)

Mar 04, 2014 by lauriejgs in Not About Food

106
Mar 10, 2014

Freezer phobia - what freezes well and doesn't compromise quality?

Feb 04, 2014 by The Oracle in Home Cooking

125
Mar 09, 2014

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

215
Mar 08, 2014

Chest Freezer organisation?

Mar 06, 2014 by Kajikit in Not About Food

14
Mar 08, 2014

Crockpot insert used in oven?

Mar 06, 2014 by stymie in Cookware

4
Mar 07, 2014

Catering to relatives who don't want "exotic" food

Mar 01, 2014 by lauriejgs in Not About Food

285
Mar 05, 2014

microplane, i need a good one. please advise.

Mar 04, 2014 by laliz in Cookware

11
Mar 05, 2014

I HATE My Kitchenaide Mixer! Here's Why

Mar 02, 2014 by chezron in Cookware

20
Mar 04, 2014

PHX Los Betos, Filibertos, et al. - What's Good, Not?

Jul 05, 2007 by johnseberg in Phoenix

35
Mar 03, 2014

What pot to use for braising for 1 or 2 people?

Feb 24, 2014 by kimbers324 in Cookware

24
Mar 02, 2014

Bad names

Jan 04, 2014 by jessejames in Not About Food

144
Mar 01, 2014

Best and Safest Way to Clean a super dirty Oven

Jul 09, 2010 by burgeoningfoodie in Cookware

33
Mar 01, 2014

Question for the ages

Feb 24, 2014 by sunshine842 in Not About Food

39
Feb 28, 2014