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Location:
Toronto
Profile
Best meal I ever ate:
Poutine and hot dog at Pataterie Hulloise
My current drink of choice:
Chimay. Replace current with always
I really wish I could:
Raise ducks and make cheese
My "Go-to" dinner party dish:
Homemade ravioli or gnocchi
My favorite comfort food:
Jerk chicken wings. Foie gras a close second.
My top 5 favorite restaurants:
Pataterie Hulloise, Au pied de Cochon...still have a few openings
My most tattered cookbooks:
Larousse Gastronomique
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