Robin Joy's Profile

Type

Garlic presses: Good or bad?

Aug 06, 2008 by gfr1111 in Home Cooking

56

Visit in May with the Boys

Mar 03, 2009 by jvan in U.K./Ireland

4

Black bean soup - help me decide

Mar 02, 2009 by Sophia. in Home Cooking

9

I bought a 10kg AAA prime rib "roast" today... So uhhhh, now what?

Feb 27, 2009 by SocksManly in Home Cooking

2

The Best - Haggis [Scotland, near Stirling]

Feb 24, 2009 by FatEddy in U.K./Ireland

5

Best carving knife?

Mar 11, 2007 by bellywizard in Cookware

13

Travel to London/SE UK (Brighton)

May 31, 2008 by Melonhead in U.K./Ireland

15

Kitchen Scale for UK

Feb 13, 2009 by Channa in Cookware

13

Boston visitors to London

Feb 16, 2009 by capeanne in U.K./Ireland

4

Chipped knife - how far can it be ground down?

Feb 01, 2009 by lambretta76 in Cookware

11

London help for an NY hound

Feb 13, 2009 by LAMP in U.K./Ireland

7

Prawns that taste of prawn. London.

Feb 04, 2009 by Robin Joy in U.K./Ireland

12

Chicago Foodies heading to London for a week

Jan 23, 2009 by drewcwsj in U.K./Ireland

18

British recipe translation help, please

Feb 03, 2009 by rockycat in Home Cooking

20

How to save a recipe from too much salt...

Feb 04, 2009 by KaraK in Home Cooking

8

Does vinegar ever go bad?

Jan 29, 2009 by the dog ate my homework in Home Cooking

19

Thin Pork Belly - How to Best Use?

Jan 26, 2009 by MMRuth in Home Cooking

13

An American's First Time in London

Jan 09, 2009 by cincodemayo1 in U.K./Ireland

9

Cutting board for chicken (and other meat)

Jan 22, 2009 by qwerty78 in Cookware

8

How to use up my heavy cream

Jan 08, 2009 by eatereater123 in Home Cooking

20

Haggis - London

Jan 22, 2009 by foreignmuck in U.K./Ireland

4

Cornwall - Rock/Polzeath/Wadebridge

Jan 22, 2009 by nanette in U.K./Ireland

4

Fleet Street, St. Paul's Cathedral Eats

Jan 23, 2009 by skooldya1 in U.K./Ireland

3

Haggis in Dublin?

Dec 29, 2008 by ChrisB in U.K./Ireland

6

A Meal in Windsor

Jan 03, 2009 by Steve S in U.K./Ireland

16