Robin Joy's Profile

Type

London with Child in Tow

Jul 21, 2008 by Amuse Bouches in U.K./Ireland

25

I will not pay for that!

Apr 02, 2009 by janetms383 in Not About Food

48

Special occasion dinner in London with a few qualifications

Apr 14, 2009 by cookie monster in U.K./Ireland

7

Carving lessons in London.

Apr 15, 2009 by Robin Joy in U.K./Ireland

0

[London] Best Bloody Mary?

Feb 27, 2009 by medorand in U.K./Ireland

14

Best Sunday Dinner in London?

Jan 12, 2009 by Gabatta in U.K./Ireland

18

Artificial buttermilk?

Mar 31, 2009 by dutchdot in Home Cooking

7

Natural, small-producer wines in London

Feb 08, 2009 by PamG in U.K./Ireland

20

Dessert somewhere in Central?

Mar 25, 2009 by JFores in U.K./Ireland

16

NYC Hound looking for best cocktails in London

Jan 26, 2009 by rluczak in U.K./Ireland

17

Help! What to do with leftover cabbage, potatoes, carrots from corned beef dinner

Apr 19, 2008 by Jen76 in Home Cooking

17

Garlic presses: Good or bad?

Aug 06, 2008 by gfr1111 in Home Cooking

56

Visit in May with the Boys

Mar 03, 2009 by jvan in U.K./Ireland

4

Black bean soup - help me decide

Mar 02, 2009 by Sophia. in Home Cooking

9

I bought a 10kg AAA prime rib "roast" today... So uhhhh, now what?

Feb 27, 2009 by SocksManly in Home Cooking

2

The Best - Haggis [Scotland, near Stirling]

Feb 24, 2009 by FatEddy in U.K./Ireland

5

Best carving knife?

Mar 11, 2007 by bellywizard in Cookware

13

Travel to London/SE UK (Brighton)

May 31, 2008 by Melonhead in U.K./Ireland

15

Kitchen Scale for UK

Feb 13, 2009 by Channa in Cookware

13

Boston visitors to London

Feb 16, 2009 by capeanne in U.K./Ireland

4

Chipped knife - how far can it be ground down?

Feb 01, 2009 by lambretta76 in Cookware

11

London help for an NY hound

Feb 13, 2009 by LAMP in U.K./Ireland

7

Prawns that taste of prawn. London.

Feb 04, 2009 by Robin Joy in U.K./Ireland

12

Chicago Foodies heading to London for a week

Jan 23, 2009 by drewcwsj in U.K./Ireland

18

British recipe translation help, please

Feb 03, 2009 by rockycat in Home Cooking

20