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jackie de's Profile

Essentials of Classic Italian Cooking: Pasta and Other Starches [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

191
Apr 13, 2014

Essentials of Classic Italian Cooking: Meat and Seafood [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

164
Apr 08, 2014

Unique Ground Beef Recipes?

Dec 29, 2006 by soypower in Home Cooking

21
Apr 03, 2014

Best Way to Thaw Frozen Shrimp

Sep 08, 2009 by Velda Mae in Home Cooking

30
Mar 22, 2014

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

513
Mar 05, 2014

All About Braising: Beef and Veal Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

100
Mar 03, 2014

Kona Coffee...Is there a similar tasting coffee that doesn't have a price tag fitting of gold?

Dec 17, 2006 by Laura D. in General Topics

34
Jan 31, 2014

Lahey's No Knead Bread - Pot Help?

Nov 16, 2006 by HaagenDazs in Home Cooking

100
Jan 26, 2014

All About Braising: Vegetable Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

151
Jan 24, 2014

Central Wisconsin, Chowishness in General

Aug 10, 2006 by jjweerts in Great Lakes

75
Jan 19, 2014

All About Braising: Poultry and Game Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

111
Dec 30, 2013

Stuffed mushrooms

Oct 17, 2006 by ali patts in Home Cooking

40
Dec 28, 2013

What's the Best Frozen Pizza?

Dec 13, 2006 by BRIANTHEFOODUDE in General Topics

163
Dec 20, 2013

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

438
Dec 18, 2013

Removing label stickers

Oct 12, 2006 by mede in Cookware

34
Dec 12, 2013

Essentials of Classic Italian Cooking: Vegetables and Salads [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

89
Nov 25, 2013

Johnsonville Brats--what's the big deal?

Sep 06, 2006 by toodie jane in General Topics

108
Sep 01, 2013

What to do with a 6 lb zucchini?

Jul 27, 2006 by Sweet Pea in Home Cooking

52
Aug 16, 2013

Help...Need a good pizza sauce recipe

Apr 22, 2008 by Smileelisa in Home Cooking

20
Aug 06, 2013

Pitting cherries without a pitter?

Jun 11, 2008 by Magnificat2005 in Home Cooking

41
Jul 13, 2013

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

332
May 06, 2013

What do you make for breakfast on Christmas morning?

Dec 10, 2008 by janehathaway in Home Cooking

254
Mar 25, 2013

Cheese curds?

Aug 30, 2006 by kittyfood in Cheese

42
Jan 20, 2013

Which brand of Vodka do you use when making infusions

Oct 23, 2006 by MVNYC in Spirits

40
Jan 17, 2013

Anyone "jazzed" about new apple varieties?

Dec 14, 2006 by Ruth Lafler in General Topics

88
Jan 02, 2013