mcel215's Profile

Type

Bad Seafood at Woburn Whole Foods

Jun 06, 2008 by rlh in Greater Boston Area

34

Corn pudding question

Jun 04, 2008 by chef chicklet in Home Cooking

20

Portsmouth this weekend

Feb 27, 2008 by Bayfront in All New England Archive

12

How to cook perfect asparagus?

Jun 01, 2008 by dipsy in Home Cooking

31

What do you do with a store bought Rotisserie Chicken?

May 26, 2008 by Rick in Home Cooking

28

Greek festivle?

May 29, 2008 by crimsonca in Greater Boston Area

9

Favorite burgers and toppings?

May 26, 2008 by nosey in Home Cooking

18

The Ship in Lynnfield

May 29, 2008 by Chris VR in Greater Boston Area

14

James Hook lobster co. destroyed by fire

May 30, 2008 by Bob Dobalina in Greater Boston Area

33

Making Your Own Butter

May 23, 2008 by CourtneyO in Home Cooking

9

Elegantly eating economically - at home or at a restaurant

May 20, 2008 by rworange in General Topics

38

Bill and Bob's Woburn

Apr 09, 2008 by Wursthof in Greater Boston Area

17

Time for Farmers' Market reports

May 21, 2008 by BostonZest in Greater Boston Area

14

Lobster dinner for guests - where to buy them?

May 18, 2008 by jeanew in Greater Boston Area

11

Mexican Cooking Lesson at Ole

May 17, 2008 by Avid Rita in Greater Boston Area

7

Anyone have a recipe for engagement chicken?

Feb 28, 2008 by mcel215 in Home Cooking

10

Graduation Party Help

May 17, 2008 by madametart in Home Cooking

6

Baby Shower Menu

May 15, 2008 by wildfire in Home Cooking

5

Source for Mexican ingredients

Apr 21, 2008 by Tir_na_nOg in Greater Boston Area

15

What manual can opener do you like?

Apr 09, 2008 by Howard_2 in Cookware

88

Chicken Marbellla

Apr 19, 2008 by doberlady in Home Cooking

5

Gourmet Potluck Dish?

Apr 18, 2008 by soypower in Home Cooking

7

Need suggestions for chicken recipe

Mar 11, 2007 by Nicole in Home Cooking

22

Customs question -- what can be taken home to US? [Moved from France board]

Apr 13, 2008 by Schatzi29 in Not About Food

4

DINNER FOR 8- Saturday 4-12

Apr 10, 2008 by richmondfoodie in Home Cooking

8