Dressing up Brussels Sprouts, but no meat or dairy
Nov 18, 2006 by PamelaD in Home Cooking
Resting time...
Nov 18, 2006 by Susanbnyc in Home Cooking
Its fish night! What's your favorite salmon recipe?
Nov 17, 2006 by ddelicious in Home Cooking
Shelf life of oils, vinegars, etc.???
Nov 12, 2006 by zook in General Topics
Best readily-available goat cheese?
Nov 12, 2006 by amandine in Cheese
Vegan/Wheat(gluten)Free Thanksgiving main course
Nov 09, 2006 by PamelaD in Home Cooking
Theme Dinner Party Ideas?
Nov 09, 2006 by herzoge in General Topics
Lavender Powder?
Nov 01, 2006 by George in Home Cooking
Too Much Garlic - I didn't think it was possible, but...
Nov 01, 2006 by QueenB in Home Cooking
Ideas for Roasted Turkey Breast for T-Day?
Oct 22, 2006 by PamelaD in Home Cooking
Miso dressing? [split from General Topics]
Oct 17, 2006 by piccola in Home Cooking
Cooking with the tea?
Apr 02, 2005 by SOS for T in Home Cooking
What do you drink with sushi?
Oct 14, 2006 by BombayUpWithaTwist in General Topics
Best Steakhouse on North Shore or NW Suburbs?
Oct 15, 2006 by gimpeaux in Chicago Area
Troubleshooting: Spelt flour cupcakes
Oct 08, 2006 by grubn in Home Cooking
Is it possible to make a lovely macadamia nut crusted fish fillet without wheat?
Oct 06, 2006 by Mr Taster in Home Cooking
Wheat Free, Gluten Free, Celiac Safe Restaurants or Cafe's in Chicago
Oct 04, 2006 by Shine in Chicago Area
Gluten free question
Oct 02, 2006 by fickle in Not About Food
An unforgettable meal for 15 people
Oct 02, 2006 by Chargenda in Chicago Area
Need ideas for frozen meals for cancer patient
Oct 01, 2006 by twinmommy in Home Cooking
Gluten-Free (wheat-free) fine dining?
Sep 19, 2006 by PamelaD in San Francisco Bay Area
And standing in for the raw spinach is...?
Sep 26, 2006 by Deenso in Home Cooking
What should I do with arugula?
Sep 25, 2006 by DanielleM in Home Cooking
Tea Oil?
Sep 24, 2006 by rworange in General Topics
Why did my blend of raw ginger, garlic & onion turn aqua?
Sep 16, 2006 by Bananna A. in General Topics
Location:
northern Chicago suburbs
Profile
My current drink of choice:
white wine
My "Go-to" dinner party dish:
salmon wrapped with proscuitto
My favorite comfort food:
anything chocolate
My top 5 favorite restaurants:
Flemings in Lincolnshire, Wildfire, North Pond Cafe, Acacia in Richmond, Va., Tramonto's in Wheeling
My most tattered cookbooks:
seventies version of Joy of Cooking
People Reading Me