Emme's Profile

Type

Whole Foods cupcake recipe?

Dec 15, 2011 by kavikat in Home Cooking

3

Typical Foods of Every State/Region of US?

May 12, 2006 by Chris in General Topics

179

Soy grits

Mar 22, 2009 by BeaN in Home Cooking

21

Best Chicken Pot Pie in LA?

Oct 31, 2009 by thranduil in Los Angeles Area

59

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

120

Wonton Skins for Ravioli??

Aug 02, 2007 by ClaireWalter in Home Cooking

34

Stuck with 3 Tubes of Grands Biscuit dough - what to do with them?

Dec 28, 2009 by Lotus7 in Home Cooking

44

Veggie Burger Fixins, Toppings?!?

Jan 16, 2011 by JS628 in Home Cooking

44

What are your favorite spices

Nov 14, 2006 by RiJaAr in General Topics

46

Your Favorite EASY Recipes

Sep 02, 2012 by ski_gpsy in Home Cooking

45

Non-drinkers—what do you order?

Nov 13, 2009 by rweater in General Topics

95

Potatoes for Passover

Mar 20, 2015 by valerie in Home Cooking

25

What do you like to do with left over pie crust?

Jul 12, 2007 by jword2001 in Home Cooking

37

Chocolate chip cookies without the chocolate chips??

Jan 13, 2014 by jen223 in Home Cooking

49

GREAT yellow cake recipe...why so hard to find??

Nov 08, 2011 by Cakegirl in Home Cooking

47

Why do my toll house cookies deflat once out of the oven?

Jan 23, 2012 by dorymoments in Home Cooking

65

Can I keep cooked eggs in the fridge? How long?

Aug 15, 2009 by Anarkya in Home Cooking

14

Wisdom teeth removal - Food help!

Feb 18, 2009 by cabernet05 in General Topics

43

Do people really (and I mean "really") like Girl Scout Cookies?

Jan 25, 2010 by ipsedixit in General Topics

113

Uses for a food mill?

Aug 08, 2012 by lexuschef in Home Cooking

25

Any good waffles in LA (NOT Belgian)?

Nov 26, 2007 by notoriousbob in Los Angeles Area

20

Searching for best Monte Cristo sandwich in L.A.

Jun 04, 2008 by lynnjordan in Los Angeles Area

34

What's your Fave Lemony Chicken Dish with Pasta of course....

Dec 03, 2009 by drewb123 in Home Cooking

13

Too many mushrooms and too much broccolli - any ideas?

Aug 26, 2009 by Lost Traveller in Home Cooking

49

DYI reduced fat peanut butter...my latest harebrained scheme

Sep 26, 2008 by danna in General Topics

12