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Querencia's Profile

Type

Here's What Every Trendy Restaurant Menu Looks Like

Jul 25, 2014 by DuffyH in Food Media & News

40

Worse McDonald's Item (No McD bashing, please)

Aug 28, 2012 by Midknight in Chains

141

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

370

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

77

Pot-sized spaghetti?

Aug 03, 2014 by fldhkybnva in General Topics

162

New Flat Top Electric Stove

Jan 19, 2011 by JuniorBalloon in Cookware

47

Baked Sweet Potato

Sep 10, 2009 by CHOW Staff in Recipes

11

How do doctor up canned baked beans?

Aug 01, 2008 by mom2 in Home Cooking

24

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

134

The Rent err…..Groceries are Too Damn High!

May 07, 2014 by zackly in General Topics

299

Cooking for yet another party of mixed food needs

Jul 28, 2014 by luckiestduck in Home Cooking

57

Pie for Breakfast...

Oct 16, 2010 by Beach Chick in General Topics

202

Beef stew meat - suggestions other than beef stew?

Feb 12, 2007 by Rafie in Home Cooking

66

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

59

Do Rite Donuts

Jul 23, 2014 by Querencia in Chicago Area

1

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120

Almost lost potatoes??

Aug 03, 2014 by kseiverd in Home Cooking

29

Food Court in Loop

Aug 01, 2014 by Querencia in Chicago Area

3

Cuisinart Ice Cream Maker

Dec 29, 2007 by Querencia in Home Cooking

25

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

61

How well does rice freeze?

Mar 16, 2011 by LaureltQ in Home Cooking

13

Brunch for Two

Aug 01, 2014 by TheKeroseneKid in Home Cooking

31

When a jaw is wired shut... (recipe request)

Oct 24, 2006 by xtal in Home Cooking

35

Best crab cakes in maryland - any suggestions?

Jun 26, 2014 by kadams441 in Washington DC & Baltimore

59

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

227