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Querencia's Profile

Ideas for using up kirsch?

Jun 16, 2014 by mcfenton in Home Cooking

7
Jun 17, 2014

Do you add anything to your coffee grounds

Jun 11, 2014 by foodperv in General Topics

39
Jun 17, 2014

Too much jam - ideas?

Jun 15, 2014 by Rafie in Home Cooking

15
Jun 17, 2014

Aliens and Food

Jun 06, 2014 by girloftheworld in Not About Food

96
Jun 17, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453
Jun 17, 2014

Let's get silly...imaginary mock meats no one wants- GO!

Apr 05, 2014 by PinkLynx in Vegetarian & Vegan

27
Jun 17, 2014

Cooling pâte à choux - to slit or not to slit?

Jun 14, 2014 by TorontoJo in Home Cooking

16
Jun 16, 2014

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

369
Jun 16, 2014

Posters who Police

Apr 23, 2014 by Bellachefa in Site Talk

364
Jun 16, 2014

Food Shame -- What is a fairly common food that you've never tried. Even though you are probably an adult now a...

May 31, 2014 by Firegoat in General Topics

220
Jun 16, 2014

Reputable exotic meats suppliers?

Jun 13, 2014 by bloodboy in General Topics

3
Jun 15, 2014

Why do people go to All-You-Can-Eat Buffets?

Mar 01, 2014 by foodiejournalist in General Topics

387
Jun 14, 2014

BEST PRODUCTS AT TRADER JOE"S!

Nov 09, 2005 by Warren in Chains

62
Jun 14, 2014

Ground Lemon (omani) - have you ever used it?

Dec 09, 2006 by acme in General Topics

3
Jun 14, 2014

First recipe try

Jun 13, 2014 by Newtocook2009 in Home Cooking

21
Jun 14, 2014

Second Kitchens

May 14, 2010 by ttoommyy in Not About Food

58
Jun 14, 2014

Rhubarb

May 17, 2014 by Querencia in Gardening

5
Jun 14, 2014

What to do with imitation crab meat

May 11, 2011 by persephonesgift in Home Cooking

46
Jun 13, 2014

What basic cooking skills should a beginner know?

Feb 06, 2013 by kdlalib in Home Cooking

194
Jun 13, 2014

New England Lobster Roll sans lobster?

Jun 04, 2014 by brokentelephone in Home Cooking

22
Jun 13, 2014

Empty kitchen

Jun 11, 2014 by Newtocook2009 in Home Cooking

27
Jun 13, 2014

Squash Blossom

Jun 11, 2014 by mea331 in Chicago Area

2
Jun 13, 2014

New to cooking lamb

Dec 03, 2005 by Aimee in Home Cooking

11
Jun 12, 2014

Eating hamburgers and frites with your mitts or utensils; a cultural difference?

May 31, 2014 by John Talbott in France

165
Jun 12, 2014

What goes with olives?

Mar 28, 2014 by fadista in General Topics

52
Jun 11, 2014