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Rick's Profile

How, when and why (if) you started drinking your coffee black

Oct 17, 2006 by CulinaryKate in General Topics

147
Apr 03, 2013

How fragile are granite countertops?

Sep 04, 2012 by mucho gordo in Cookware

20
Apr 02, 2013

Serious Question...Is Pittsburgh limited to Diners Drive-ins and Dives or are there a few good restaurants?

Oct 12, 2012 by sal_acid in Pennsylvania

104
Apr 01, 2013

What food always catches your eye but that you (almost) never buy?

Jun 17, 2010 by fara in General Topics

82
Apr 01, 2013

Local Honey in Pittsburgh?

May 02, 2010 by doudou in Pennsylvania

8
Apr 01, 2013

Character Dining at Disney World (and other dining recommendations)

Mar 26, 2013 by Obessed in Florida

6
Mar 31, 2013

Ho Hung Kee: One word!! HORRIBLE!!!!

Mar 23, 2013 by Charles Yu in China & Southeast Asia

13
Mar 28, 2013

Celebrity Cookware Lines: Rate 'Em!

Apr 23, 2011 by Glam Foodie in Cookware

60
Mar 25, 2013

Rome and Venice with 4 kids, good food on a tight budget

Dec 11, 2012 by newstarr in Italy

21
Mar 22, 2013

Zeppole for St. Joseph's Day in Pittburgh?

Mar 18, 2009 by theprintedpage in Pennsylvania

8
Mar 19, 2013

KFC Apple Pies (fried)

Mar 03, 2009 by Rick in Chains

15
Mar 15, 2013

How do you nicely tell a server that they have severely bad breath?

Mar 05, 2013 by gryphonskeeper in Not About Food

87
Mar 14, 2013

Katana Sushi, all you can eat, Pittsburgh

Mar 11, 2013 by Rick in Pennsylvania

0
Mar 11, 2013

Best Fries in the U.S.

Mar 26, 2012 by lauralouk in General Topics

31
Mar 08, 2013

I know steel cut oatmeal takes time and a little more effort to make.

Feb 28, 2013 by wdames in General Topics

64
Mar 07, 2013

Iodized salt for brining?

Mar 02, 2013 by Rick in Home Cooking

10
Mar 05, 2013

Bad tasting avocados recently?

Oct 23, 2011 by Rick in General Topics

13
Mar 03, 2013

Lamb Osso Bucco?

Dec 24, 2012 by Rick in Home Cooking

13
Feb 28, 2013

Recommendation needed Pittsburgh area for Cheap Eats but exceptional food.

Feb 15, 2013 by jwheely in Pennsylvania

27
Feb 28, 2013

No call-in orders after x time?

Feb 26, 2013 by fldhkybnva in Not About Food

33
Feb 28, 2013

What TV Chefs have given you ‘mostly’ consistent recipes vs those that have been hit and miss.

Nov 13, 2009 by RetiredChef in Food Media & News

115
Feb 27, 2013

Eye round steaks

Feb 23, 2013 by Njchicaa in Home Cooking

11
Feb 26, 2013

Real saffron vs fake saffron

Jul 21, 2011 by hobbess in General Topics

34
Feb 25, 2013

Cleaning a new Wolf Range :-(

Feb 21, 2013 by DeborahC in Cookware

9
Feb 22, 2013

Costco food finds - 4th quarter 2012

Oct 05, 2012 by greygarious in Chains

197
Feb 21, 2013