Argentina Red Shrimp (It makes me cry)
Jun 16, 2007 by ballyhoo in General Topics
Chicken in a pot from Cooks Illustrated - Opinions?
Feb 06, 2008 by EclecticEater in Home Cooking
The Office Pot Luck - What Would You Bring?
Dec 15, 2012 by Breadcrumbs in Home Cooking
Trader Joe's Yea/Nay Thread - November 2012
Nov 05, 2012 by clubtraderjoes in Chains
5 or less ingredient appetizer recipes
Sep 19, 2012 by katbri in Home Cooking
Anyone have any apple recipes that would freeze well?
Oct 16, 2012 by tasteeone in Home Cooking
Trader Joe's Yea/Nay Thread - 4th quarter 2012 [old]
Oct 01, 2012 by clubtraderjoes in Chains
Trader Joe's Yea/Nay Thread - 3rd quarter 2012 [OLD]
Jul 03, 2012 by greygarious in Chains
Really Super Amazing Broccoli recipe
Jun 08, 2012 by Fooley0401 in Home Cooking
What to do with 1 lb of ground chicken (besides make burgers)?
Jun 04, 2012 by TerriL in Home Cooking
Need help on buying oven thermometer and candy thermometer
Apr 11, 2010 by whiskthepantry in Cookware
Can I use my grill's rotisserie for a semi boneless leg of lamb?
Apr 09, 2012 by tasteeone in Home Cooking
Good price for lamb?
Apr 04, 2012 by tasteeone in Greater Boston Area
Can you refrigerate cookie dough with potato chips in it?
Oct 18, 2010 by tasteeone in Home Cooking
New England Dessert Showcase
Sep 22, 2009 by headbroad in Greater Boston Area
Business dinner near Norwood, where should we go?
Jul 07, 2008 by tasteeone in All New England Archive
Has anyone been to Red Pepper in Framingham?
Jan 05, 2008 by tasteeone in Greater Boston Area
Location:
Metrowest
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My current drink of choice:
Vitaminwater