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adamshoe's Profile

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Baking pie on pizza stone? Yay or nay?

Nov 11, 2009 by wutzizname in Home Cooking

18

Oil vs. Water-packed Tuna

Sep 28, 2009 by Midlife in General Topics

33

Best way to peel fresh beets...

Aug 08, 2009 by energy in Home Cooking

32

Why is it dangerous to eat shellfish that don't open?

Sep 15, 2008 by Kosmonaut in General Topics

62

Best Dim Sum in the Bay

Jan 18, 2009 by clone_zeta in San Francisco Bay Area

54

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415

What -is- Gabbagul (sp?)

Mar 27, 2001 by Jason "wise guy" Perlow in General Topics

54

Can you freeze fresh okra?????????

Sep 21, 2008 by kimberly13 in General Topics

16

Brands of sugar?

Aug 31, 2007 by chowser in General Topics

57

Restaurants closing early when business is slow

Oct 21, 2008 by givemecarbs in Not About Food

32

Cold Soup...what's your fav?

Jun 23, 2009 by Beach Chick in Home Cooking

74

Stacking dishes, WTF?

Jun 15, 2009 by emn76 in Not About Food

106

Your tried and true Cook's illustrated Best recipes.

Aug 07, 2009 by DishDelish in Home Cooking

412

What foods give you heartburn?

Aug 31, 2009 by smartie in Not About Food

48

What to do with leftover duck?

Feb 10, 2009 by Basilette in Home Cooking

31

Potato quality issues, store purchased questions. [moved from Home Cooking board]

Nov 29, 2008 by RShea78 in General Topics

7

18-inch dishwasher recommendations

Aug 16, 2009 by Leepa in Cookware

24

Favorite Marcella Hazan recipes?

Oct 27, 2007 by vvv03 in Home Cooking

85

I am ready to tackle the meatloaf/mashed potatoes meal! Help!

Jan 22, 2010 by lovessushi in Home Cooking

87

'Taste This' TV show with Chef Joe Ciminera.

Feb 03, 2009 by Herm in Food Media & News

4

How to avoid sous vide?

Nov 22, 2008 by cayuga in General Topics

53

Any good eats near the Fox Theater in Oakland?

Feb 16, 2009 by brian j in San Francisco Bay Area

35

Who has bought a new dishwasher lately?

Jan 06, 2008 by Candy in Cookware

234

My homemade pasta looks a little grey!

Apr 30, 2009 by Carbear99 in Home Cooking

41

Kitchen Aid Meat Grinder also Past aExtruder?

Feb 10, 2009 by Danybear in Cookware

16