a

adamshoe's Profile

Type

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

399

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

612

King Taco: what's in that sauce?!!?! [moved from Los Angeles board]

Jun 30, 2006 by jms_5150 in Home Cooking

467

Do people really (and I mean "really") like Girl Scout Cookies?

Jan 25, 2010 by ipsedixit in General Topics

114

What leaks out of Sriracha bottles?

Jun 16, 2008 by thebutterhead in General Topics

20

What TV Chefs have given you ‘mostly’ consistent recipes vs those that have been hit and miss.

Nov 13, 2009 by RetiredChef in Food Media & News

122

Food textures -- do they ick you out?

May 31, 2008 by Firegoat in Not About Food

157

Big Red?

Oct 02, 2009 by slewfoot in General Topics

41

Looking for excellent "Californian" menu ideas

Apr 17, 2009 by squidly in Home Cooking

35

Better than bouillon?

Oct 14, 2008 by jcattles in General Topics

35

What to do with chocolate mint?

Jul 26, 2009 by lainamalone in Home Cooking

11

Difference between meatloaf and Salisbury Steak?

Aug 11, 2009 by ipsedixit in General Topics

25

Vintage stoves?

Jan 02, 2007 by bolletje in Cookware

116

Green chicken??

Oct 30, 2008 by mickie44 in General Topics

85

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

325

Hard boiled egg not peeling right [moved from General Chowhounding]

May 06, 2002 by Wendy Lai in Home Cooking

74

Favorite Topping for a Triscuit?

Jul 07, 2009 by Beach Chick in General Topics

121

Light cream - available in your area?

Nov 01, 2008 by BobB in General Topics

46

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

125

Help! Why do my potatoes stay hard ( RAW ) in the slow cooker / crock pot?

Jul 12, 2010 by fr1p in Home Cooking

26

Can I keep cooked eggs in the fridge? How long?

Aug 15, 2009 by Anarkya in Home Cooking

14

Does anyone (else) eat raw pasta?

Oct 26, 2008 by steinpilz in General Topics

43

Recipes for Commercially Frozen Blueberries and/or Strawberries

Nov 16, 2008 by masha in Home Cooking

17

1 duck liver

Jan 24, 2008 by Karen_Schaffer in Home Cooking

7

Simple syrup shelf life

Jan 02, 2010 by Fuzzydave in General Topics

9