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Harters's Profile

Overheard in Thai restaurant...embarrassing "Yankees."

Mar 08, 2014 by Savorytart in Not About Food

148
Mar 18, 2014

Butcher, Baker, or Candlestick Maker?

Dec 29, 2013 by Bellachefa in Not About Food

14
Mar 17, 2014

Substituting raisins for currants in Irish Soda bread?

Mar 15, 2014 by masha in Home Cooking

56
Mar 17, 2014

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

107
Mar 17, 2014

Michel Roux to quit Masterchef & the BBC in row over his potato adverts

Mar 12, 2014 by Harters in U.K./Ireland

14
Mar 17, 2014

Returning Food - My Moral Dilemma

Apr 08, 2013 by FattyDumplin in Not About Food

107
Mar 17, 2014

What do you think is the future of grocery stores?

Mar 13, 2014 by free sample addict aka Tracy L in Not About Food

20
Mar 17, 2014

Air chilled chicken vs. regular

Oct 13, 2012 by Tudor_rose in General Topics

36
Mar 17, 2014

Leftover Leg of Lamb

Dec 27, 2013 by DennisGR in Home Cooking

23
Mar 17, 2014

The problem with Chowhound

Mar 15, 2014 by albatruffles in Site Talk

96
Mar 16, 2014

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

95
Mar 15, 2014

The Island In Your Kitchen

Feb 27, 2014 by Doctormhl1 in General Topics

100
Mar 15, 2014

Food recommendations for Solo traveler in Saturday Night

Mar 15, 2014 by Butter40 in U.K./Ireland

1
Mar 15, 2014

How do YOU make a meatloaf sandwich?

Feb 27, 2013 by laliz in General Topics

92
Mar 15, 2014

Starting to thaw frozen pork chops in fridge then finishing in cold running water

Mar 13, 2014 by valia in Home Cooking

11
Mar 15, 2014

Food, quiet, luxury, under 300 pounds per night

Mar 09, 2014 by waldrons in U.K./Ireland

11
Mar 14, 2014

Which do you prefer: a cupcake or a slice of layer cake?

Mar 09, 2014 by espressoiloveyou in General Topics

55
Mar 14, 2014

Cooking Lamb [split from General Topics]

Mar 11, 2014 by MamasCooking in Home Cooking

56
Mar 14, 2014

What's for Dinner #282 - Spring Daylight Savings Time Edition [through March 13, 2014]

Mar 09, 2014 by LindaWhit in Home Cooking

429
Mar 13, 2014

Standards of USA Beef vs The World

Mar 06, 2014 by Steve in General Topics

262
Mar 13, 2014

Great online reviews that don't match your visit experience

Mar 10, 2014 by trolley in Not About Food

37
Mar 12, 2014

How is Madrid if you don't eat meat?

Jan 18, 2014 by hblnk in Spain/Portugal

11
Mar 12, 2014

Is this a legit gripe - asking for seating

Mar 05, 2014 by Worldwide Diner in Not About Food

35
Mar 12, 2014

How Long Is Enough to Wait for a Reservation?

Mar 09, 2014 by huguccio in Not About Food

41
Mar 12, 2014

If I could only keep the cookbooks of one author/chef/cook that author would be:

Mar 08, 2014 by Breadcrumbs in Home Cooking

49
Mar 12, 2014