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Harters's Profile

Type

Ypres over the Christmas break

Nov 28, 2014 by Theresa in Europe

27

What's for Dinner #340 - the Pre-Christmas Rush Edition [through December 29, 2014]

Dec 21, 2014 by LindaWhit in Home Cooking

399

How to make crispy chinese duck breast?

Oct 27, 2012 by Ramius in Home Cooking

59

Stoke On Trent - Newcastle area

Dec 20, 2014 by agent99 in U.K./Ireland

12

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

387

Squab versus pigeon meat?

Dec 25, 2014 by cakezero in General Topics

7

Ways to cook a steak: rare,medium, well done, and?

May 19, 2001 by Stevens in General Topics

44

Question ?? size of a glass wine pour

Apr 10, 2011 by muskie in Wine

91

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

80

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

330

The “A Cookbook a Week” Challenge….Will you join me? [old]

Sep 07, 2012 by Breadcrumbs in Home Cooking

344

Price of eggs

Dec 23, 2014 by Clams047 in General Topics

37

Bringing your own food to a dinner party

Dec 21, 2011 by countinonit in Not About Food

57

Cooked lamb leg with lots of tiny holes (sponge-like) -- should I be concerned??

Dec 29, 2011 by newyorker1 in General Topics

58

Open the Yuletide spigot

Dec 22, 2014 by Puffin3 in Site Talk

10

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

117

Sick of Food

Feb 20, 2003 by TheFoodDude in General Topics

40

Whole roasted chicken left out cooling 4 hrs

Dec 23, 2014 by rways in General Topics

23

Sausage left out to thaw

Dec 24, 2014 by cindycw in General Topics

11

Eggs

Dec 24, 2014 by chell58 in General Topics

5

Does eating crabs and ice cream make you sick

Mar 19, 2011 by Just Plain Craig in General Topics

24

Best cheeses to make mac and cheese

Aug 19, 2011 by lilmomma in Home Cooking

72

Christmas salad ideas

Dec 20, 2014 by Verystormy in Home Cooking

59

Sides for Mincemeat Pie

Dec 22, 2014 by tastesgoodwhatisit in Home Cooking

14

Sequel to "The Trip" - Coogan and Brydon do Italy

Sep 09, 2014 by greygarious in Food Media & News

14