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Harters's Profile

Type

Replacing mustard?

Dec 31, 2009 by maslovma in Home Cooking

11

Acceptable Behavior ?

Mar 25, 2015 by Delucacheesemonger in Not About Food

78

Restaurant near Waterloo

Mar 19, 2015 by J Sheridan in U.K./Ireland

13

LATECOMERS FOR DINNER

Mar 25, 2015 by DiscerningPalate1126 in Not About Food

71

Corned beef in a can

May 11, 2008 by mrbozo in General Topics

35

Bavette - what cut is this?

Jul 24, 2002 by foodfirst in General Topics

21

Is it possible to make a delicious pork chop?

Mar 16, 2013 by fldhkybnva in Home Cooking

150

Has anyone used fish tweezers?

Mar 15, 2015 by timbrel2 in Cookware

32

What does 'organic' mean with regards to humanely raised animals?

Aug 23, 2010 by linguafood in General Topics

19

HOW DO YOU DEAL WITH "MAYBES" WHEN YOU INVITE GUESTS FOR DINNER?

Mar 23, 2015 by PHREDDY in Not About Food

107

24 hrs in Liverpool

Feb 12, 2015 by Joanie in U.K./Ireland

25

Tasting menus and other no-choice restaurants: why the praise?

Sep 22, 2013 by AlexRast in General Topics

73

How do you save a list of restaurants to try?

Aug 22, 2013 by bellemdm in General Topics

41

Lodge Lane and wider L8/Toxteth area, Liverpool - some places worth trying

Feb 22, 2015 by Theresa in U.K./Ireland

3

Is traditional lasana in Naples made with riccota and meat ragu?

Mar 24, 2015 by krissyafite in Home Cooking

12

Bad names

Jan 04, 2014 by jessejames in Not About Food

154

Additional charges that seem unjustified that the establishment might think twice about

Mar 21, 2015 by papahills in Not About Food

88

Bring your shopping cart back where it belongs, please!

Mar 18, 2015 by gutreactions in Not About Food

507

Destination to dine in in Ireland

Mar 12, 2015 by themaneats in U.K./Ireland

8

When the waiter wants to clear the dishes before everyone is done

Aug 22, 2008 by Eujeanie in Not About Food

42

What's for Dinner #355 - The SPRING Edition! [Through March 24, 2015 ]

Mar 20, 2015 by roxlet in Home Cooking

427

What's for Dinner #354: The Green(ing) Edition [through March 20, 2015

Mar 15, 2015 by hannaone in Home Cooking

436

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Moderately-priced London restaurants?

Mar 20, 2015 by Indy 67 in U.K./Ireland

27

Should vindaloo be sweet?

Mar 13, 2015 by babette feasts in General Topics

85