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bw2082's Profile

Why crustless bread when making breadcrumbs?

Oct 30, 2008 by c oliver in Home Cooking

8
Oct 30, 2008

Why does brandy show up in so many Chinese recipes?

Oct 23, 2008 by kindofabigdeal in Home Cooking

2
Oct 23, 2008

Swiss chard

Oct 21, 2008 by bw2082 in Home Cooking

2
Oct 21, 2008

Defrosting in the Oven

Oct 20, 2008 by hanguolaohu in Home Cooking

11
Oct 21, 2008

SOLE PICCATA ... WHAT WENT WRONG?

Oct 18, 2008 by KingsKetz in Home Cooking

18
Oct 21, 2008

How can I duplicate Hellman's mayo?

Oct 20, 2008 by gfr1111 in Home Cooking

8
Oct 21, 2008

Any Way To Save An Over Brinned Bird

Oct 15, 2008 by scubadoo97 in Home Cooking

11
Oct 17, 2008

I am so discouraged!

Sep 27, 2008 by Hanky in Home Cooking

18
Oct 10, 2008

A simple chicken soup: remove skin or not?

Sep 30, 2008 by sepandee in Home Cooking

11
Oct 01, 2008

I am a fried chicken failure

Sep 20, 2008 by catherino in Home Cooking

25
Sep 23, 2008

Recommednations for whole wheat pasta

Sep 04, 2008 by bw2082 in General Topics

19
Sep 16, 2008

Is there such a thing as "Mac 'N Cheese" Pot Pie?

Sep 08, 2008 by ipsedixit in Home Cooking

26
Sep 15, 2008

Tough Beans...what did I do wrong and can it be fixed?

Sep 14, 2008 by Budino in Home Cooking

11
Sep 15, 2008

Soy Sauce with VERY low or no sodium ?

Sep 06, 2008 by pondrat in Home Cooking

12
Sep 06, 2008

Beer sorbet?

Sep 03, 2008 by Scriever in Home Cooking

6
Sep 06, 2008

Steak Redux

Aug 26, 2008 by lucyis in Home Cooking

6
Sep 06, 2008

What leaks out of Sriracha bottles?

Jun 16, 2008 by thebutterhead in General Topics

18
Sep 06, 2008

Delicous AND low in Calories??

Aug 27, 2008 by DaisyM in Home Cooking

36
Sep 05, 2008

Timing problem - leaving soup on stovetop

Sep 04, 2008 by drucie in Home Cooking

2
Sep 04, 2008

Recipe for Cantonese Pork feet in Ginger Vinegar

Aug 27, 2008 by jeannieh20 in Home Cooking

4
Aug 27, 2008

Stuffed Portobellos

Aug 27, 2008 by mmuch in Home Cooking

5
Aug 27, 2008

Boiling Potatoes Turned My Pot Black?

Aug 23, 2008 by Jennalynn in Home Cooking

7
Aug 27, 2008

Stock shortcuts?

Aug 25, 2008 by ipsedixit in Home Cooking

8
Aug 26, 2008

What kind of meat do I really have?

Aug 20, 2008 by pamd in Home Cooking

14
Aug 23, 2008

Bitter melon smoothie?

Aug 18, 2008 by bw2082 in Home Cooking

7
Aug 19, 2008