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bw2082's Profile

Type

To Rinse or Not to Rinse...Chicken

Sep 08, 2008 by BiscuitBoy in Home Cooking

57
Aug 12, 2014

How do doctor up canned baked beans?

Aug 01, 2008 by mom2 in Home Cooking

24
Aug 06, 2014

1950's Old Style Chinese Steamed Pork (Hom Yu)

Oct 03, 2005 by Mochi in Home Cooking

23
Jul 30, 2014

Nasty film on my hands after cutting butternut squash

Aug 27, 2008 by davis_sq_pro in General Topics

26
Jul 01, 2014

Making cheesecake without an electric implement?

Jan 15, 2008 by Justpaula in Home Cooking

9
Apr 19, 2014

Grocery store food finds -- shortcuts that taste great!

Oct 20, 2008 by alkapal in General Topics

231
Mar 24, 2014

Interesting Uses For Won Ton Wrappers

Sep 17, 2007 by jamesm in Home Cooking

59
Feb 08, 2014

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

165
Oct 25, 2013

Is it safe to leave your crockpot on all day while you are out?

Oct 24, 2008 by sadiefox in Cookware

54
Oct 11, 2013

Tasty low salt and EASY, please-y

Mar 16, 2009 by toodie jane in Home Cooking

24
Oct 10, 2013

Why didn't my sweet potato fries get crispy??!!

Mar 06, 2007 by Suzie in Home Cooking

104
Sep 08, 2013

Bottled lemon juice

Jul 04, 2008 by chef chicklet in Home Cooking

63
Aug 31, 2013

Making roux in the oven?

Feb 11, 2009 by Pigeage in Home Cooking

17
Mar 23, 2013

Flank steak in beef stew?

Jul 20, 2008 by Megiac in Home Cooking

17
Mar 03, 2013

What happened to my cake ?

Jul 10, 2012 by bw2082 in Home Cooking

14
Jul 12, 2012

Oven "fried" chicken -- temp? How to make crispy?

Jul 10, 2012 by jessinEC in Home Cooking

9
Jul 11, 2012

Your favorite canned vegetable and how do you eat it?

Jan 17, 2007 by jbyoga in Home Cooking

128
Jul 07, 2012

When to salt a steak? My research.

Feb 10, 2009 by Caroline1 in Home Cooking

130
Jun 29, 2012

Please help save my hot fudge sauce

Aug 05, 2008 by Velda Mae in Home Cooking

16
May 29, 2012

Tried to make rice noodles...

Mar 31, 2008 by mudaba in Home Cooking

21
May 04, 2012

Favorite way to cook red new potatoes?

Aug 22, 2008 by ejpnyc in Home Cooking

52
Apr 25, 2012

Quoc Viet pho base

Jan 28, 2008 by luckyfatima in Home Cooking

12
Mar 04, 2012

How do I make seasame seeds stick to tuna?

Jun 03, 2010 by bw2082 in Home Cooking

8
Jan 30, 2012

Kobocha squash and its texture

Apr 09, 2007 by OnceUponABite in Home Cooking

22
Oct 18, 2011

Mail ordering lobsters

Oct 11, 2010 by bw2082 in General Topics

3
Aug 12, 2011