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Bkeats's Profile

Type

Dinner to impress female date, zero prep time

Aug 15, 2013 by kpaxonite in Home Cooking

55

Do you eat fortune cookies? Does anyone?

Sep 16, 2012 by DaisyM in General Topics

121

What spices will keep rice and flour critter free?

Aug 10, 2013 by Sid Post in Not About Food

34

The Basic "Rules" of Posting

Jul 23, 2013 by MGZ in Site Talk

145

First World/Western World Problem. Please stop!

Aug 07, 2013 by carolinadawg in Site Talk

187

Home made smoke filter for pan-seared steaks

Aug 20, 2013 by sevitzky in Cookware

10

Manhattan godzilla list (coming to manhattan tomorrow!)

Aug 15, 2013 by CaptCrunch in Manhattan

72

Most interesting restaurants for carnivores

Jun 06, 2013 by gavspen in Manhattan

34

If you were to compete in an eating contest, what would your "weapon of choice" be?

Jul 04, 2012 by ipsedixit in General Topics

93

Our Chef's Table at Brooklyn Fare experience

Aug 01, 2013 by vchase in Outer Boroughs

11

How do you construct your burger?

Jul 22, 2013 by Bkeats in General Topics

25

Foods from your childhood that seem laughable now

Sep 06, 2012 by Gracemama in General Topics

212

Unwanted birthday dinner

Jul 24, 2013 by GraceW in Not About Food

40

Ever been mistaken for "southern"??

Jul 12, 2013 by kseiverd in Not About Food

108

Critique my menu please

Aug 14, 2013 by sarahmchugh in Home Cooking

19

Different Shelf Life for Different Proteins?

Jul 30, 2013 by opinionatedchef in General Topics

11

I need blue foods

Feb 10, 2013 by ipsedixit in General Topics

78

NYC Restaurant Week Summer Dates! July 22 - August 16

Jun 15, 2013 by galangju in Manhattan

19

High-End Dining with Some Special Factors

Jul 11, 2013 by Bada Bing in Manhattan

73

Your take on my dining itinerary

Aug 10, 2013 by icorem in Manhattan

21

Pork fat in meatloaf

Aug 12, 2013 by makinitgreen in Home Cooking

8

What happened to the Outer Boroughs board?

Aug 11, 2013 by squid kun in Site Talk

12

Restaurants New York

May 28, 2013 by norvagabond in Manhattan

21

Worst experience at a "fancy" restaurant and why?

Dec 29, 2012 by lovethosebites in Not About Food

335

When the Chow team "locks" a discussion.........

Jul 31, 2013 by jrvedivici in Site Talk

87