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Savoury "Protein Bars"
Aug 05, 2008
by
Morganna
in Home Cooking
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34
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Help me identify this green, something that sounds similar to amaranth
Aug 04, 2008
by
rworange
in General Topics
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14
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Recommendations for Chapel Hill
Jun 24, 2008
by
gb25
in Southeast
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46
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What is THE dish to judge a cuisine by?
Jun 26, 2008
by
viperlush
in General Topics
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113
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Grasshopper, Waraji, Magnolia Grill and Tyler's Taproom reviews
Aug 18, 2005
by
Sant
in General South Archive
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19
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Cafe Zen in Durham/ American Tobacco
Jan 14, 2006
by
Jenny W.
in General South Archive
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3
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Mez on Page Road in Durham
Apr 09, 2008
by
Westy
in General South Archive
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14
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Green plantains
Jul 22, 2008
by
fallingup
in Home Cooking
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5
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The Best Seasoning Ever - But, I don't know what it is!
Jul 22, 2008
by
sarahinthecity
in Home Cooking
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14
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Which Frozen Chinese Dumplings Do you Buy?
Jun 01, 2007
by
cdoobiest
in Greater Boston Area
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68
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What to do with bitter melon
Jul 20, 2008
by
rosielucchesini
in Home Cooking
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10
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Substitute for Indian Relish?
Jul 16, 2008
by
woodenmask
in General Topics
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11
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Do you ever like the crappy better than the excellent?
Jul 14, 2008
by
detzelpretzel
in General Topics
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471
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What foods does your city have that mine doesn't?
Jul 17, 2008
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atom1980
in General Topics
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330
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Best Mild Indian Dishes?
Jul 17, 2008
by
asimplecook
in General Topics
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15
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I don't have access to fresh fish...
Jul 15, 2008
by
fara
in Home Cooking
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13
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What would you do with the things in my fridge?
Jul 14, 2008
by
likaluca
in Home Cooking
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18
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Vegetarian, Gluten-free, and fast
Jul 11, 2008
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BeckyAndTheBeanstock
in Home Cooking
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9
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Are eggs considered non-vegetarian in India?
Jul 10, 2008
by
vivinator
in General Topics
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16
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Lamb burger recipe
Jul 10, 2008
by
fallingup
in Home Cooking
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6
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Trouble with fried rice
Jul 08, 2008
by
Mr. Chili
in Home Cooking
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20
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Your best 'Raw' pasta sauce
Jul 03, 2008
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Tom P
in Home Cooking
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11
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Overcooked Brownies
Jul 06, 2008
by
sushi202
in Home Cooking
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11
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Vegetarian sandwich options
Jul 07, 2008
by
alliebear
in Home Cooking
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25
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What to do with all these egg yolks?!?
Jul 06, 2008
by
glutton
in Home Cooking
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14
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