Any up dates on Georgia soft shell crabs. I've heard May is when they begin. How bout Darien area? What is the going price? Where can you buy them?

I have never eaten at PD's. I have never heard anything great about it. BUT, Savannah is worth a drive from Atlanta. All of downtown Savannah is a historical district. There are at least a dozen real good restaurants there, and the town it self is beautiful. Go on March 17 th if you are brave. They officially close all of downtown Savannah for the St. Patricks Day Parade. I have heard it is second only to NYC.

While traveling to Savannah go over to Tybee Island for a great beach and eat at the Breakfast Club. Only opened for breakast. http://www.tybeeisland.com/dining/brclub/Default.htm.

And if you have time keep going south to Darien, go to Hunters and then go a little further south to St.Simons Island, The Red Barn http://www.benniesredbarn.com/ has been there for at least 50 years.

Rogue Ales Eugene City Brewery
844 Olive Street
Eugene, OR 97401
541-345-4155

Good ale, very friendly. Food is not cheap but real good. Right down town.

Red Barn Natural Grocery
357 Van Buren St.
(4th & Blair Blvd.)
Eugene, OR 97402
(541) 342-7503 Phone

Nice grocery store with natural food. Some "Deli" items

Saturday Market when it opens in April http://www.eugenesaturdaymarket.org/

Thanks guys. Nothing in Oregon?

Does any one know of any locally produced Charcuteries in Oregon?

I think it has to do with what you grew up eating. I preferr the east coast smaller oysters from Georgia, Chesapeake, I think. They are seldomly a dime any more, closer to a buck. The Gulf oysters are different. Here is a site that gives some info on the subject.
http://www.oysterguide.com/book/what-...

Porter's in Medford Oregon at happy hour in lounge. Get Giddy menu

http://www.porterstrainstation.com/me...

Mary Mac's is almost a historic Atlanta landmark. I ate there a year or so ago and really enjoyed it. (And I am from the "south") Try the old fashion southern classics. Seems like I even remember fried green tomatoes. Pittypat’s Porch may be touristy now it has been around since the '60s. There are a lot of good restaurants downtown and in Buckhead. The Pleasant Peasant was good many years ago (mid town). The Varsity near Georgia Tech is pretty unique.

Any other good burgers in Medford/Ashland/Rogue Valley?

So far I think Porter's in Medford has the best burger for the best price $3.00 at happy hour.

I looked further and found a section of CNET that showed me how. Thanks for your effort. My site is www.relishtherogue.com.

I am not a programer. How can I put a link on my web site to chowhound.com?

Thanks for the info bbqboy. I'm from south Georgia, Jesup, near Savannah and the coast. Although we lived in the Seattle area for 7 years.
I too am a bbq fan, where are you from?

Thanks for the response. I have read the past years post. My wife and I love Elements and Porters, just around the corner. Never heard of Morning Glory before. I have heard that Pilaf is for sale and the owner, Susan Powell, will keep up her work with Global Pantry.

Is there a list of Ashland area posters?

Just moved to the area and wanted to enjoy the local spots. Any recent recommendations?