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fruglescot's Recent Posts

Topic Replies Last Post

The Healthy Butcher?

Inexpensive, yet impressive eating spot at Spadina & Bloor

Maple Sugar [Moved from New England board]

'St. Patricks Day' special foods or dining out spots?

Fish and Chips

"Saint Patrick's Day" dining?

Something different downtown AND a deli

under-used treasure or garbage? what ingredient do you think people are wasting?

What happened to Giorgio's Pizza on Dupont

Woman's Bakery

Who are the great food writers, past & present?

Minestrone's Restaurant Yonge st

I'm thinking it's a Ukrainian dish. Help!

Any Wednesday Evening, Food Related Happenings?

Peter's 'Cajun Style' Pizza ?

It's my party and I'll try if I want to: Tuesday

Help me develop a Fluffy, Light Gnocchi Dough. Please

Most addictive cuisines?

Florida Restaurant Pape Ave.?

Cooking with Coffee? [Moved from General Topics board]

Your thoughts on the balanced diet?

Where to get Austriaian"Tim Tam" chocolate wafered biscuits?

The Tim Tam Slam: Thoughts on Variations?

let's share a cooking "trick"

Black Cherry Wishniak?

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