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Real Name:
Diane (of course!)
Location:
Bexley, Ohio0
Profile
Best meal I ever ate:
1) foie gras on toast points, 2) bistro salad 3) roasted veal with truffle sauce and roasted vegetables, 4) apple tart
My current drink of choice:
peach iced tea
I really wish I could:
make puff pastry from scratch or de-bone fowl for galantine
My "Go-to" dinner party dish:
spinach stuff chicken breast
My favorite comfort food:
homemade chicken matzo ball soup
My top 5 favorite restaurants:
Dirty Franks, The Refectory, Barcelona, Lindey's, The Top Steakhouse (Columbus, OH)
My most tattered cookbooks:
The Joy of Cooking, James Beard, Mastering the Art of French Cooking, any Ina Garten book, any Nathalie Dupree book
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