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Diane in Bexley's Profile

Type

Spicy Shrimp Stuffed Potatoes by Paula Deen

May 10, 2010 by amylovescupcakes in Home Cooking

10

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

117

The mystery of the cloudy stock

Jan 14, 2013 by Grunde in Home Cooking

44

What happened to Dave Leiberman on FN TV?

Aug 22, 2007 by Diane in Bexley in Food Media & News

37

What's on your Christmas menu?

Dec 11, 2007 by MIss G in Home Cooking

83

Beef stew meat - suggestions other than beef stew?

Feb 12, 2007 by Rafie in Home Cooking

77

Need new ideas for chuck roast

May 05, 2010 by krisrishere in Home Cooking

34

What is your favorite tomato/marinara sauce in a jar?

Jan 03, 2007 by michael23 in General Topics

140

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

480

Fried Chicken ... to soak or not?

May 21, 2008 by ipsedixit in Home Cooking

47

Best Delivered Food Gifts?

Aug 29, 2007 by hyacinthgirl in General Topics

48

Recipes for commercially canned peaches

Apr 27, 2010 by Firatcim in Home Cooking

30

Cranberry Orange Walnut Scone or Muffin recipe wanted

Dec 06, 2014 by Diane in Bexley in Home Cooking

5

Low Carb cooking (SB recipes welcome!)

Jan 04, 2009 by Diane in Bexley in Home Cooking

39

Pie for Breakfast...

Oct 16, 2010 by Beach Chick in General Topics

210

Need your best french onion soup recipe!

Sep 09, 2008 by fara in Home Cooking

24

Cooking a Heritage Turkey

Nov 14, 2011 by AustinAg in Home Cooking

12

What do you put on your bagel?

Feb 18, 2008 by princess43215 in General Topics

105

Mom Mom's Red Velvet Cake/Butter Cream Icing

Apr 04, 2007 by Axalady in Home Cooking

185

Barefoot Contessa's Roasted Turkey?

Nov 14, 2011 by swfood in Home Cooking

8

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

78

What do you add to JIFFY Corn Bread mix? Creative uses? (rop)

Nov 10, 2006 by annb in Home Cooking

118

How do doctor up canned baked beans?

Aug 01, 2008 by mom2 in Home Cooking

31

What's a good substitute for heavy cream?

Nov 13, 2006 by fauchon in Home Cooking

52

Has anyone tried 8'O Clock coffee and how is it?

Jan 18, 2007 by billjriv in General Topics

95