Dinner Friday Night in Worcester? [moved from Greater Boston board]
Mar 30, 2010 by Valyn in Southern New England
Rosa Mexicano - which one?
Mar 14, 2010 by Valyn in Manhattan
Friday night in Arlington or Belmont
Feb 25, 2010 by Valyn in Greater Boston Area
London - Jetlag lunch on Friday?
Feb 02, 2010 by Valyn in U.K./Ireland
UK Michelin Stars 2010
Jan 15, 2010 by DollyDagger in U.K./Ireland
Winter vegetable storage
Dec 27, 2009 by Valyn in Home Cooking
Metro west Mexican
Sep 03, 2009 by momoftwo in Greater Boston Area
Leftover Scalloped Potatoes - What to do?
Oct 30, 2009 by Valyn in Home Cooking
Boston's Barbara Lynch's Worcestershire Sauce Recipe in NYT
Oct 18, 2009 by StriperGuy in Food Media & News
How do ya like yer Grits? :)
Oct 29, 2009 by Bratdawg in Home Cooking
Your tried and true Cook's illustrated Best recipes.
Aug 07, 2009 by DishDelish in Home Cooking
Worcestershire sauce...
Aug 13, 2009 by relizabeth in Home Cooking
Farmers' Markets, CSAs, Farms stands August 2009
Aug 03, 2009 by BostonZest in Greater Boston Area
Daniela's in Acton?
Aug 13, 2009 by Valyn in Greater Boston Area
What can I make with fresh broccoli and summer squash?
Aug 11, 2009 by Valyn in Home Cooking
Source for good mussels in the Boston area?
Jul 25, 2009 by Valyn in Greater Boston Area
Fresh Ricotta in the Boston 'burbs?
Jul 11, 2009 by Valyn in Greater Boston Area
The Butcher Shop in the South End
Jul 09, 2009 by CreativeFoodie42 in Greater Boston Area
Looking for the best Maine food!
Jun 27, 2009 by dsolb171 in All New England Archive
Black Radishes?
Jan 22, 2009 by Valyn in Home Cooking
Saturday Night Dinner in Atlanta
Feb 18, 2009 by Valyn in General South Archive
Pairing Suggestion Needed!
Feb 07, 2009 by Valyn in Wine
A French Daube
Jan 22, 2009 by sarah galvin in Home Cooking
What to do w/ Fresh Strawberries?
Jan 22, 2009 by sarge in Home Cooking
Where to buy Claxton Fruitcake?
Dec 23, 2008 by Valyn in All New England Archive
Real Name:
Valyn
Location:
Acton, MA
Profile
Best meal I ever ate:
Tasting menu at Radius
My current drink of choice:
Home-made sangria!
I really wish I could:
Go to cooking school
My "Go-to" dinner party dish:
My grandmother's brown rice, mushroom and sausage casserole
My favorite comfort food:
Grits 'n eggs
My top 5 favorite restaurants:
Craigie on Mail, Summer Shack, AKA Bistro, Rosa Mexicano in NYC, Acapulco's in Sudbury
My most tattered cookbooks:
Nigel Slater's Real Food, Deborah Madison's Vegetarian Cooking, Mark Bittman's How to Cook Everything