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epop's Profile

Type

Authentic Turkish Breakfast

Jul 07, 2007 by cbrundage in Los Angeles Area

41
May 17, 2013

Any reports on Soba Sojibo?!

Apr 30, 2013 by Porthos in Los Angeles Area

13
May 09, 2013

Izakaya a step above - The fantastic cuisine of Morinoya [REVIEW + PHOTOS]

Apr 13, 2012 by J.L. in Los Angeles Area

40
May 05, 2013

Best fried chicken in LA? where is it?

Nov 05, 2009 by Senor Popusa in Los Angeles Area

199
Apr 15, 2013

Santa Monica Seafood

Nov 25, 2012 by CharlesKochel in Los Angeles Area

69
Apr 13, 2013

Where Does Trader Joe's Food Come From?

Nov 10, 2010 by CHOW Staff in Features

85
Mar 29, 2013

Online Sources for Japanese Tea [Split from Manhattan board]

Feb 13, 2008 by kerokaeru in General Topics

64
Mar 25, 2013

Best Tea in Los Angeles

Jul 19, 2006 by magerber in Los Angeles Area

125
Feb 18, 2013

Parmigiano–Black Pepper Popcorn

Jan 11, 2013 by CHOW Staff in Recipes

10
Jan 15, 2013

ISO Battera Sushi for New Year's

Dec 22, 2011 by Melanie Wong in Los Angeles Area

17
Jan 02, 2013

Hannosuke: A Tempura Specialist Stall in Mitsuwa

Jun 12, 2012 by Johnny L in Los Angeles Area

33
Dec 26, 2012

Dry Aged Porterhouse - Harvey Guss, Alexanders or Bristols?

Aug 28, 2009 by js76wisco in Los Angeles Area

29
Nov 27, 2012

Review: Yanagi Bistro - Torrance

Jul 10, 2012 by DrBruin in Los Angeles Area

23
Oct 02, 2012

Survey of LA Hounds

Sep 08, 2012 by vegetablelasagna in Los Angeles Area

100
Sep 27, 2012

Negativity?

Jul 23, 2012 by Stelmaria in Site Talk

98
Sep 19, 2012

Expansive (and Expensive?) Views: Wolfgang Puck forays into Downtown L.A. with WP24 [LONG REVIEW]

May 12, 2010 by J.L. in Los Angeles Area

14
Sep 14, 2012

Locally caught fish

Aug 19, 2012 by burntwater in Los Angeles Area

34
Sep 11, 2012

Tar & Roses

Jun 01, 2012 by foodiemahoodie in Los Angeles Area

23
Sep 09, 2012

What can I get in LA that I can't get in San Francisco

Aug 23, 2012 by vulber in Los Angeles Area

93
Sep 06, 2012

What's the best Persian restaurant in LA?

Jan 27, 2007 by ilovebutter in Los Angeles Area

51
Sep 03, 2012

MICHELIN GUIDE HOKKAIDO very soon

Apr 10, 2012 by Ninisix in Japan

27
Aug 12, 2012

Traditional (non-tonkatsu) Shoyumen?

Jul 13, 2012 by GroovyFoodie in Los Angeles Area

23
Jul 19, 2012

Urasawa etiquette?

Mar 27, 2012 by Clyde in Los Angeles Area

132
Jul 10, 2012

Mozzarella: Where does Mozza get theirs?

May 10, 2009 by young_chower in Los Angeles Area

29
Jul 07, 2012

Chego -- My First Impressions

Apr 26, 2011 by nosh in Los Angeles Area

42
Jul 03, 2012