Location:
SAN/ORD/KUL and The World
Blog:
http://insert-food.blogspot.com
Profile
Best meal I ever ate:
Asador Etxebarri - Victor Arguinzoniz's skills were relevatory at that point in my life
My current drink of choice:
Rodenbach Grand Cru
I really wish I could:
Find a decent selection of Belgian brews on tap in San Diego
My "Go-to" dinner party dish:
Vegetable preparations, because so few people have the opportunity to appreciate good vegetables
My favorite comfort food:
Pork bone tea soup ("bak kut teh")
