ChristinaMason's Profile

Type

Those weird things you eat when you are in your kitchen

May 17, 2012 by Rachael5000 in General Topics

244

Your Best Recipe For Chicken Paprikash

Oct 27, 2010 by boyzoma in Home Cooking

79

What's for Dinner #282 - Spring Daylight Savings Time Edition [through March 13, 2014]

Mar 09, 2014 by LindaWhit in Home Cooking

429

What's for Dinner #281 - The March Towards Spring Edition [Through March 9,2014]

Mar 05, 2014 by roxlet in Home Cooking

449

What's for Low-Carb Breakfast, Lunch or Dinner? #2

Jul 15, 2013 by biondanonima in Special Diets

428

What's for Dinner #280 - Lamb and Lion Edition [Through March 5, 2014]

Mar 03, 2014 by LindaWhit in Home Cooking

440

What Food Trends have you noticed or forecasted for this year?

Feb 17, 2014 by Ottojr in General Topics

120

What's for Dinner #279- The Neverending Story Edition! [through Mar 3, 2014]

Feb 27, 2014 by roxlet in Home Cooking

435

*May/June 2010 COTM - GOURMET: Fish, Poultry

May 03, 2010 by Caitlin McGrath in Home Cooking

210

What's for Dinner #278 - It's Not Over Yet Edition! [through Feb 27, 2014]

Feb 24, 2014 by roxlet in Home Cooking

451

Gems in Baltimore

Nov 30, 2013 by tony marrazzo in Washington DC & Baltimore

19

Anyone tried CI's new take on Chicken Marbella?

Dec 15, 2011 by tcamp in Home Cooking

29

What's for Dinner #276 - After the Loving Edition [Through February 20, 2014]

Feb 16, 2014 by mariacarmen in Home Cooking

421

What's for Dinner #277 - the Sun Will Come Out...Eventually Edition [through February 24, 2014]

Feb 20, 2014 by LindaWhit in Home Cooking

455

Mushroom and Fennel Bread Pudding

Oct 09, 2007 by aidam. in Recipes

14

What's for Dinner #275 - The Four Letter Word Edition [to 2/16/2014] - old

Feb 12, 2014 by LindaWhit in Home Cooking

441

What's Happened to Home Cooking?

Dec 14, 2013 by Kagemusha in Food Media & News

84

What's for lunch today?

May 14, 2010 by iL Divo in Home Cooking

470

What's for Dinner #274 - the Winter Olympics Edition [through Feb 12, 2014]

Feb 09, 2014 by LindaWhit in Home Cooking

453

Experienced pasta makers - I need your advice

Nov 16, 2013 by stockholm28 in Home Cooking

86

Your favourite "magic" few-ingredient recipes

Jan 10, 2011 by loukoumades in Home Cooking

178

What's for Dinner #267 -- January Thaw Edition [through January 15, 2014]

Jan 10, 2014 by roxlet in Home Cooking

433

What's for Dinner #273 - 6 More Weeks of Winter Edition [Through February 9, 2014]

Feb 03, 2014 by LindaWhit in Home Cooking

444

Homemade almond butter -- to roast or not to roast?

Feb 12, 2013 by TorontoJo in Home Cooking

10

Beware of Molly Wizenberg recipes

Jul 11, 2009 by meinNYC in Home Cooking

43