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ChristinaMason's Profile

Type

What's for Dinner #363 - The Merrie Month of May Edition [through May 12, 2015]

May 05, 2015 by roxlet in Home Cooking

419

What items do you wish Trader Joe's would make/stock?

May 01, 2015 by janethepain in Chains

100

LIGHT sides with ribs

Apr 23, 2015 by sweetpotater in Home Cooking

29

What to do with the liquid strained off yogurt?

Mar 20, 2010 by sasserwazr in Home Cooking

52

Need a recipe to impress my landlord in Napoli

Jan 07, 2015 by steve h. in Italy

41

What's for dinner #360: Time to shake off the dross and get busy. [through April 22, 2015]

Apr 15, 2015 by steve h. in Home Cooking

419

July 2014 COTM: Radically Simple - Pasta, Fish

Jun 30, 2014 by delys77 in Home Cooking

154

July 2014 COTM: Radically Simple - 10 Minute Salads, Vegetables and Side Dishes

Jun 30, 2014 by delys77 in Home Cooking

90

What's for Dinner #362 - The May Day Edition [through May 5, 2015]

Apr 29, 2015 by roxlet in Home Cooking

404

Ground Bison vs. Ground Beef : Is bison really better? Has CONAGRA infiltrated this industry yet?

May 18, 2010 by stuck in Hartford County in Home Cooking

17

Locust Bean / Carob gum v. Xanthan Gum

Mar 01, 2010 by ChristinaMason in Home Cooking

5

What's for Dinner #361 - April Showers Edition [through April, 29, 2015]

Apr 22, 2015 by LindaWhit in Home Cooking

401

They really should be more clear about this!

Jul 27, 2012 by iluvcookies in General Topics

55

September 2011 COTM Companion Thread: Nigel Slater

Sep 01, 2011 by greedygirl in Home Cooking

103

Turbot - bad?

Sep 06, 2005 by MMRuth in Home Cooking

22

First time poster looking for advice on four cheese lasagna recipe. Hello all!

Dec 05, 2009 by Emmie9999 in Home Cooking

12

Freezing ravioli casserole

Apr 16, 2015 by eimac in Home Cooking

3

Key Lime Pie filling

Apr 19, 2015 by raberbm in Home Cooking

3

Where's the Hungarian Paprika?

Mar 03, 2013 by howardl in Washington DC & Baltimore

23

What's For Dinner #350: The Robins are Back So it Must be Spring Right? Edition [through Feb. 25, 2015]

Feb 20, 2015 by hannaone in Home Cooking

428

What's for Dinner #359 - the April Showers Edition [through April 15, 2015]

Apr 07, 2015 by LindaWhit in Home Cooking

426

BIG cake recipe

Apr 21, 2014 by sunshine842 in Home Cooking

47

Matzo ball use besides in soup?

Apr 10, 2015 by Bonniexx in Home Cooking

6

What's for Dinner #358 - The Easter/Passover Edition! [through April 7, 2015]

Apr 02, 2015 by roxlet in Home Cooking

409

Help identify this chile sauce from Szechuan House in Towson/Lutherville

Mar 25, 2015 by bmorecupcake in Washington DC & Baltimore

9