iluvcookies's Profile

Type

Ziploc/Glad Containers: Am I expected to return or toss?

Jan 27, 2013 by Kulfi in Not About Food

67

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

387

Kitchenaid Stand Mixer in "antique green?"

Jan 29, 2011 by LaureltQ in Cookware

22

Does eating crabs and ice cream make you sick

Mar 19, 2011 by Just Plain Craig in General Topics

24

Jewish Deli sandwich and knishes for Saturday

Dec 04, 2012 by happenings in Manhattan

66

Dinner with friends - should they show up empty handed?

Apr 29, 2010 by Tidbits in Not About Food

114

Meltaways or Melt-a-ways??? Not the cookie or candy

Dec 27, 2006 by Barbarainnc in Home Cooking

10

Calphalon vs. All-Clad stainless?

Feb 06, 2011 by josephnl in Cookware

10

Best cinnamon babka?

Oct 13, 2009 by mallomars in Manhattan

9

Resting potatoes in water pre-cook

May 19, 2013 by e_bone in Home Cooking

19

Tomato Paste: What is it good for?

Jul 01, 2012 by achilles007 in General Topics

36

Need to Register for Everday White China, what is classic and durable?

Sep 11, 2012 by registryhelp in Cookware

23

Do you buy Chobani's flavored yogurt cups? **beware of the new "simply 100" line**

Jan 27, 2014 by Ttrockwood in General Topics

56

The Pastry Corner [Mt. Kisco]

Dec 10, 2013 by apples in New York State (exc. NYC)

11

Best grind & brew coffee maker???

Apr 26, 2012 by pamd in Cookware

28

How do you keep low-fat sour cream "creamy"

Jul 05, 2009 by KevinB in General Topics

21

Embarrassing Frozen Foods You Always Keep on Hand?

Dec 23, 2009 by dinnercraft in General Topics

49

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

192

Picky vs selective--how do you define it?

Jul 19, 2010 by Isoldamay in Not About Food

22

Birthday meal - what's your favorite?

Feb 04, 2013 by fldhkybnva in General Topics

92

Favorite Seinfeld food moments

Jan 02, 2007 by Brian S in Not About Food

401

New Kam Hing Coffee Shop – One Of The Best Sponge Cakes In Chinatown

Aug 19, 2013 by Lau in Manhattan

25

Cookie scoop that will work with hard, cold dough

Jul 20, 2012 by bmorecupcake in Cookware

28

Anyone remember those caramel-coated marsmallow candies from years ago?

Jul 26, 2010 by CatDancing in General Topics

10

Survey: Putting a cover/lid on for microwaving food?

Feb 20, 2013 by Chemicalkinetics in Cookware

53