RealMenJulienne's Profile

Top 10 (20?) American-Chinese dishes

Jul 11, 2011 by KilgoreTrout in General Topics

74
Jul 15, 2011

Most Mouth Watering Scenes in Film

Mar 21, 2011 by Gio in Food Media & News

78
Jul 13, 2011

Most Overrated Dishes

Sep 08, 2009 by Steve in General Topics

661
Jul 12, 2011

Raw Corn Salad recipe?

Jul 07, 2010 by synergy in Home Cooking

28
Jul 11, 2011

Carl's Jr. 6 Dollar Burgers?

Jun 22, 2011 by Gypsy Jan in Chains

15
Jul 11, 2011

New to the knife world, with some questions

Jul 08, 2011 by RealMenJulienne in Cookware

12
Jul 11, 2011

Your favorite food movie?

Dec 20, 2009 by miki in Food Media & News

48
Jul 07, 2011

Your Favorite Frozen Food Products

Apr 11, 2011 by DaisyM in General Topics

49
Jul 06, 2011

Help! Tomatoes got put in the fridge by mistake

Jul 02, 2011 by Rheta in General Topics

19
Jul 06, 2011

Typical American breakfast foods you don't enjoy at breakfast?

Mar 13, 2011 by ipsedixit in General Topics

158
Jul 04, 2011

BBQ Sauce?

Feb 22, 2010 by akp in General Topics

20
Jul 04, 2011

Your Favorite way to do it - Chicken thighs

Feb 25, 2004 by BBK in Home Cooking

115
Jun 29, 2011

Stock from Salmon Bones?

Jun 25, 2011 by veggie_lover in Home Cooking

11
Jun 27, 2011

What does 'hole in the wall place' mean in the US?

Jun 21, 2011 by Peg in General Topics

24
Jun 26, 2011

Do you stereotype a Chef based on his/her kitchen tools?

Jun 11, 2011 by Chemicalkinetics in General Topics

73
Jun 25, 2011

Favorite "texture" - do you have one?

Apr 25, 2011 by jen223 in General Topics

55
Jun 25, 2011

Things That Call Into Question A Cook's Credibility...

Jun 12, 2011 by inaplasticcup in General Topics

565
Jun 23, 2011

"Buffalo Tofu" (tofu stuff at Whole Foods)

Jun 22, 2011 by Jim Leff in Home Cooking

5
Jun 23, 2011

Are there frozen veg that you do not like?

Jun 18, 2011 by Ottojr in General Topics

31
Jun 20, 2011

Restaurants subbing escolar for expensive fishes?

Jun 20, 2011 by RealMenJulienne in Not About Food

2
Jun 20, 2011

What do you think are the best parts (tasting and texture) of a goose, a duck, and a chicken?

May 09, 2011 by K K in General Topics

75
Jun 20, 2011

Those you know who actually only "eat to live"? [from General Topics]

Apr 11, 2011 by secretkessa in Not About Food

112
Jun 14, 2011

Does Fried Chicken mean Deep Fried to You?

Jun 02, 2011 by bbqboy in General Topics

45
Jun 07, 2011

College Students

May 24, 2011 by schoenfelderp in Not About Food

22
May 30, 2011

Chipotles en adobo storage

May 18, 2011 by married90days in General Topics

19
May 23, 2011