RealMenJulienne's Profile

Type

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

496

What are you lusting after?

Jan 09, 2015 by articshark in Cookware

103

What's the best plain oil for popping corn?

Nov 07, 2011 by Spaceechik in Home Cooking

24

How and how often do you sharpen your knives?

Apr 28, 2015 by zackly in Cookware

31

"Buffalo Tofu" (tofu stuff at Whole Foods)

Jun 22, 2011 by Jim Leff in Home Cooking

6

Where can I find deli meat end/end cut in chicago?

Apr 17, 2015 by Xellosw2099 in Chicago Area

4

Does anyone else find this combo more than a little repulsive? Mayo + White Rice

Aug 07, 2012 by ipsedixit in General Topics

117

If You Could Only Drink One Beer Forever...

Nov 03, 2014 by kaleokahu in Beer

126

Trying to duplicate take-out lo mein

Jul 29, 2008 by RealMenJulienne in Home Cooking

84

What Goes Well with a Chicken Pot Pie?

Jul 02, 2013 by Perilagu Khan in General Topics

74

Applebee's - Worst National Chain Ever?

Aug 26, 2008 by BobB in Chains

120

Milk in bags ... Are Canadians weird, or are Americans the weirdos?

Mar 28, 2011 by ipsedixit in General Topics

121

How to fry potstickers without burning the bottoms?

Jul 31, 2014 by Firatcim in Home Cooking

28

Sardines in cans

Jan 31, 2006 by Sean Dell in General Topics

14

Can handmade pasta be sauce-proof?

Mar 11, 2015 by SteveTimko in Home Cooking

14

I hate organ meat

Nov 16, 2010 by JuniorBalloon in General Topics

98

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

148

Role of Bones in Chicken Preparation

Apr 06, 2015 by iseetheshih in Home Cooking

7

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

146

Best homemade chilli oil recipes??

Apr 06, 2011 by Jenni899 in Home Cooking

13

Food storage Russian roulette: what's your riskiest food safety gamble that went okay?

Feb 21, 2015 by greygarious in General Topics

133

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

CCK knives are expensive now. Are they still worth it?

Feb 25, 2015 by simplycumin in Cookware

16

Arby's, just how is their roast beef made?

Aug 23, 2007 by cheri in Chains

185

Hot dogs without Hot Dougs

Mar 17, 2015 by nsm08 in Chicago Area

5