RealMenJulienne's Profile

Type

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

300

Has anyone used Baumalu copper pans?

Nov 24, 2014 by RealMenJulienne in Cookware

18

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

465

Chinese rib soup (pai gu tang)

Dec 22, 2014 by RealMenJulienne in Home Cooking

7

Sides that cut through fat/ richness

Dec 22, 2014 by tjbern in Home Cooking

11

What do you make for breakfast on Christmas morning?

Dec 10, 2008 by janehathaway in Home Cooking

259

Are city pigeons safe to eat?

Dec 17, 2011 by RealMenJulienne in General Topics

77

Search for an "authentic" Gong bao ji ding recipe

Aug 04, 2010 by maocookie in Home Cooking

29

What makes a Diner special?

Dec 01, 2014 by OlosNah in General Topics

152

Is King Arthur Flour worth the price?

Oct 11, 2011 by jessinEC in General Topics

76

Arby's, just how is their roast beef made?

Aug 23, 2007 by cheri in Chains

182

Next year will be different: Thanksgiving

Nov 30, 2014 by brooktroutchaser in Home Cooking

106

Should I bring a whole fish to a dinner party?

Dec 11, 2014 by RealMenJulienne in General Topics

33

What's your go-to method for roasting a chicken?

Dec 09, 2014 by The Dairy Queen in Home Cooking

38

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

359

Need help marinating a whole chicken in lemon

Dec 08, 2014 by andsoitgoes in Home Cooking

22

The food's terrible...and such large portions

Sep 30, 2014 by monkeyrotica in Chains

41

Chicago Giardiniera and Sport Peppers

Aug 29, 2012 by plutch in Chicago Area

17

Cooking (frozen) potstickers in a rice cooker?

Dec 03, 2014 by J_in_LA in Home Cooking

4

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1333

The Ubiquitous Maggi Seasoning

Nov 18, 2014 by zackly in General Topics

13

What Goes Well with a Chicken Pot Pie?

Jul 02, 2013 by Perilagu Khan in General Topics

70

What are the cuisines that you know little about but want to try?

Nov 24, 2014 by Bkeats in General Topics

45

Left the cooked sausage stuffing out all night. Safe?

Dec 01, 2014 by jackzchow in General Topics

8

Hardee's opinions wanted.

Sep 05, 2012 by jrvedivici in Chains

57