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escondido123's Profile

Type

Daube de Boeuf

Aug 06, 2011 by MidnightRadio in Home Cooking

13

Allergy Protocols in Restaurants [split from Boston]

Aug 04, 2011 by grant.cook in Not About Food

23

When you send something back . . .

Aug 04, 2011 by KCMiller in Not About Food

18

Help me plan the food for this summer party

Aug 06, 2011 by loraxc in Home Cooking

9

Why does butter taste better cold?

Aug 01, 2011 by Coldsoup in General Topics

34

Imported canned tomatoes ... worth it vs. nonimported? (Mesmerized by Whole Foods' tomato can aisle)

Mar 09, 2011 by Cinnamon in General Topics

12

North Co Farmer's Markets

Jun 18, 2011 by Island in San Diego

41

TJ Question,Just Curious

Jul 23, 2011 by Querencia in Chains

10

How to convert a picky eater?

Aug 03, 2011 by bblonde in Not About Food

29

Grilled pizza accompaniments

Aug 01, 2011 by LaureltQ in Home Cooking

11

Has anyone eaten duck prosciutto? [moved from Home Cooking]

Aug 02, 2011 by E_M in General Topics

10

Countertop grill WITH TIMER- need recomendation please!

Aug 04, 2011 by eco_bach in Cookware

3

French Press Buying Help

Aug 03, 2011 by JeremyEG in Cookware

3

Swamped with summer squash

Aug 03, 2011 by tweetie in Home Cooking

11

Its soooo hot out...

Jul 21, 2011 by lilmomma in General Topics

76

Bringing your own condiment(s) to a restaurant?

Jul 25, 2011 by cgarner in General Topics

212

What would you do? "hair" in food

Aug 01, 2011 by sbs401 in Not About Food

24

Meals with no protein

Jun 23, 2011 by danna in General Topics

68

Polenta -- clue me in!

Aug 01, 2011 by CindyJ in Home Cooking

32

Minestrone Soup--Does it freeze well?

Aug 02, 2011 by DaisyM in Home Cooking

2

CSA Help: Drowning in Peppers.

Jul 24, 2011 by Becca Porter in Home Cooking

41

Returning the dietary choice favor

Oct 19, 2010 by MandalayVA in Not About Food

78

Great uses for beautiful homegrown limes?

Aug 01, 2011 by loraxc in Home Cooking

8

Fridge in a hot place.

Jul 29, 2011 by Robin Joy in Cookware

4

Advice on lobster storage/cooking time

Jul 30, 2011 by sherriberry in Home Cooking

9