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escondido123's Profile

Type

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

375

Tomato Paste: What is it good for?

Jul 01, 2012 by achilles007 in General Topics

36

Vinegar on Fries...a dying tradition

Jun 19, 2012 by golfer1 in General Topics

236

Hard boiled Eggs in Gravy

Oct 16, 2010 by luckyfatima in Home Cooking

58

How do you keep fettucine pasta from sticking together?

Jul 27, 2011 by DavidT in Home Cooking

13

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

145

3 drinks, up at 3am, why?

Jul 11, 2011 by babette feasts in Not About Food

83

Ideas For Using Chutney?

Jan 07, 2013 by Bacardi1 in Home Cooking

22

My Macaroni and Cheese Always Comes Out Grainy-What to do?

Nov 16, 2012 by Ardentauthor in Home Cooking

24

Artichokes!!! Any low fat alternatives to butter with garlic & lemon????

May 11, 2012 by topeater in Home Cooking

45

How do we feel about microwaving cheese to bring it to room temperature?

Nov 09, 2014 by small h in Cheese

29

People who eat the food for sale in supermarkets - would you say something?

Nov 17, 2012 by Just Visiting in Not About Food

325

Going insane re: scratched stainless steel

Aug 11, 2011 by Orange_Blossom in Cookware

95

Stainless steel fry pan - how to fry eggs without them sticking!!

Mar 05, 2009 by Full tummy in Home Cooking

116

Packing leftovers at the table - Is it just me?

Mar 05, 2011 by crabtree in Not About Food

120

Cooking for One: A Widow's Challenge

Oct 20, 2011 by toodie jane in Home Cooking

145

Thawing frozen meat in hot water

Mar 23, 2012 by Mojave in Home Cooking

18

Lean chuck roast suggestions

Nov 11, 2014 by margaretx in Home Cooking

8

Tipping a Bartender

Sep 21, 2012 by cresyd in Not About Food

47

POLL: What's the best cheese for a grilled cheese sandwich?

Jul 25, 2014 by Chris VR in Cheese

24

Oranges with olive oil and garlic

Oct 24, 2008 by domes9 in Home Cooking

32

Do you have family/friends who don't appreciate good home cooking?

Apr 22, 2012 by HighHeels in Not About Food

229

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

188

Secret to spaghetti with garlic and oil?

May 09, 2010 by comestible in Home Cooking

57

Advice on cutting board / butcher block

Aug 24, 2010 by tyyz in Cookware

65