Formosa Taipei
Feb 22, 2010 by justbeingpolite in Greater Boston Area
Have car will travel/Will be staying in Bedford where do I go to eat
May 22, 2010 by coachrbc in Greater Boston Area
Sichuan Cuisine at Thailand Cafe near MIT
Jul 13, 2009 by damneddemand in Greater Boston Area
Fresh English peas at retail?
May 21, 2010 by MC Slim JB in Greater Boston Area
Sichuan Gourmet: Lucky Brookline
Feb 17, 2010 by ErstwhileEditor in Greater Boston Area
Spicy Food Challenges.
Jan 24, 2010 by Chosenone28 in Greater Boston Area
Agave Mexican Grille in Malden -- stay away!
Apr 19, 2010 by ginafly in Greater Boston Area
Special Occasion: need recommendations
May 14, 2010 by kk519 in Greater Boston Area
Farm raised/dressed chickens
May 04, 2004 by Bottomless in Greater Boston Area
Blue Room Bummer
May 11, 2010 by mandasanval in Greater Boston Area
Prestige wine search
Apr 12, 2010 by lepetitgourmand in Greater Boston Area
New french bistro in Lincoln
Mar 31, 2010 by carneyvore in Greater Boston Area
Indian mangoes?
Apr 06, 2010 by blr26 in Greater Boston Area
BYOB in Boston Area
Mar 31, 2010 by Girl Friday in Greater Boston Area
Local restaurant.com recommendations?
Apr 01, 2010 by Tir_na_nOg in Greater Boston Area
AKA Bistro
Mar 26, 2010 by ecwashere7 in Greater Boston Area
Best Soup Dumplings
Mar 06, 2010 by JD12 in Greater Boston Area
Best Chinese in Providence RI
Jan 24, 2010 by Tir_na_nOg in Southern New England
Five Favorite Places to Eat Among Frequent/Veteran CH Posters?
Jan 21, 2010 by hiddenboston in Greater Boston Area
Hot and Sour Soup
Feb 01, 2010 by jogo7375 in Greater Boston Area
Sichuan Gourmet Framingham- Food recs?
Jan 14, 2010 by jcess7 in Greater Boston Area
Chef Chang's becoming Sichuan Gourmet?
Jan 07, 2010 by lergnom in Greater Boston Area
Crab Rangoon Recipe
Jan 26, 2010 by CookinKhan in Greater Boston Area
Grand Feast at Fuloon!
Jan 24, 2010 by fredid in Greater Boston Area
Scups on the Harbor - Breakfast! and now dinner, too
Nov 15, 2009 by fredid in Greater Boston Area
Real Name:
After 10 years, I'm no longer posting on this site due to the silly moderation. See you on Yelp.
Location:
Philadelphia PA, byob capital of the world!
Profile
My current drink of choice:
Ridge Monte Bello
I really wish I could:
Attend cooking school in Tuscany. But I'd settle for a reservation at elBulli. Chowdown anyone?
My favorite comfort food:
Pulled pork sandwich, roast chicken a la mode de Julia Child, Mom's oatmeal-raisin-pecan cookies
My top 5 favorite restaurants:
Bibou, Blackfish, Matyson, Smoke Daddy's BBQ, Talula's Table
My most tattered cookbooks:
Julia Child's "Mastering the Art of French Cooking, volumes 1 and 2"
People Reading Me