DeppityDawg's Profile

Type

Takeout tipping

Aug 01, 2013 by dickgrub in Not About Food

77

YIKES-Another thread on tipping in france

Oct 01, 2013 by Delucacheesemonger in France

83

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

184

The Trouble with Truffles...

May 27, 2012 by Caroline1 in Home Cooking

77

How Do You Pronounce "Gyro?"

Sep 21, 2007 by foodmonk in Not About Food

119

Oranges with olive oil and garlic

Oct 24, 2008 by domes9 in Home Cooking

32

Silly question, how do you pronounce Momofuku?

Feb 05, 2012 by Jerseygirl111 in Not About Food

30

Korean food central london

Sep 16, 2014 by sichuanjunkie in U.K./Ireland

16

Grenoble - Must try!!!

Jul 19, 2013 by mdamsel in France

3

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

610

Why are pine nuts so FREAKING EXPENSIVE?!

Jun 21, 2011 by banjoman2375 in General Topics

44

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

456

What The Heck Is Up With All This "Chipolte" BS?????

Oct 08, 2011 by PotatoHouse in Not About Food

155

Moon Cakes are here !

Aug 08, 2013 by gordon wing in San Francisco Bay Area

70

Does anyone ever order hot water with lemon?

Mar 19, 2008 by hsk in Not About Food

80

Slow-fried french fries

Sep 04, 2012 by sweetpotater in Home Cooking

15

Spelling & grammar errors on menus

Aug 19, 2012 by babette feasts in Not About Food

275

Educate me - scotch and whiskey and rye (oh my)

Mar 11, 2008 by yummyinmytummy in Spirits

27

Billing issue... what would you do?

Aug 21, 2014 by rmanrman in Not About Food

36

What does "fait maison" at a restaurant mean?

Nov 25, 2012 by RandyB in France

47

Fait Maison

Jul 23, 2014 by robodog in France

22

Sunday Lunch at Hilton Berlin

Sep 09, 2014 by DeppityDawg in Europe

1

Do People Keep The Scotch Boxes?

Jan 13, 2014 by ThePowerUp in Spirits

31

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

352

Chicken Skin Uses

Jul 19, 2013 by pajiba in Home Cooking

31