scoopG's Profile

Type

Do any Sichuan restaurants use whole, good-quality peppercorns here?

Apr 08, 2014 by basteagow in Greater Seattle

63

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

145

北方美食 - New northern Chinese in Chinatown

May 24, 2014 by pravit in Manhattan

31

Where is Manhattan food heading? Good or bad?

Nov 14, 2014 by foodlovergeneral in Manhattan

206

Crystal Jade [San Francisco]

May 12, 2013 by superbigeater in San Francisco Bay Area

54

The Rent err…..Groceries are Too Damn High!

May 07, 2014 by zackly in General Topics

302

New Golden Szechuan in Flushing

Nov 07, 2014 by scoopG in Outer Boroughs

14

Is there ANY restaurant at all worth going to in Wilmington, DE?

Aug 28, 2010 by milky in Mid-Atlantic

118

Little Pepper Hot Pot Closed!!!!???

Nov 07, 2014 by yussdov in Outer Boroughs

3

Nan Xiang Xiao Long Bao (Flushing)....Any Better Successors?

Aug 07, 2014 by Jim Leff in Outer Boroughs

63

China King still best peking duck?

Nov 04, 2014 by lypp in Greater Boston Area

23

Asian portable stove at a park?

Nov 04, 2014 by brutikins in Manhattan

2

Weird Dumpling Crepe Thing, Possibly Shanghai (in Flushing)

Aug 05, 2014 by Jim Leff in Outer Boroughs

46

Need Restaurant Suggestions' for First Week of December

Oct 28, 2014 by nancyl126 in Manhattan

5

Annisa: Small and lovely, with gorgeous, sexy food...short review

May 14, 2012 by buttertart in Manhattan

23

WSJ: FAD FOOD NATION ("Something to Chew On" By Trevor Butterworth)

Jul 15, 2013 by ipsedixit in Food Media & News

41

Revelatory new Sichuan restaurant--Legend on 7th Avenue at 15th

Sep 26, 2010 by Pearlie in Manhattan

163

Chinese specialty and gourmet stores?

Sep 30, 2014 by WesAtRedBean in Manhattan

19

Every Chinese food has the same taste , what spice that gives it that taste , I want to know the particular spic...

Oct 25, 2014 by Ifygeorge in Home Cooking

52

Authentic ancient Chinese recipe for Bourbon Chicken

Aug 08, 2010 by grant.cook in Home Cooking

11

Does chow mein in NYC not have noodles in it? [moved from Manhattan board]

Jun 21, 2009 by c oliver in General Topics

195

E-Pie in Flushing: Sweet, Savory Xianbing and More from Eastern China

Oct 14, 2014 by scoopG in Outer Boroughs

23

Where are the best Chinese restaurants in New York?

Jun 20, 2012 by tahiat in Food Media & News

240

Scrapple

Apr 17, 2001 by Tom Armitage in General Topics

88

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

583