mr jig's Profile

HELP......fingers are burning from cutting jalapenos. Remedies?

Sep 24, 2006 by gtrekker2003 in Not About Food

158
Apr 04, 2014

Enamel Coated Cast Iron v. Non-Coated Cast Iron

Dec 09, 2008 by NLYTNDone21 in Cookware

16
Mar 31, 2014

Penzeys spices???

Dec 29, 2008 by Bavin in General Topics

126
Mar 27, 2014

Anybody know how to cook a brisket?

Dec 09, 2008 by Ryan X in Home Cooking

38
Mar 18, 2014

Am i the only one who hates recipies?

Sep 30, 2008 by keith2000 in Home Cooking

68
Mar 16, 2014

Momofuku Chicken Wings

Sep 28, 2009 by CHOW Staff in Recipes

23
Mar 14, 2014

Family foods I thought was normal

Nov 05, 2008 by HotMelly in General Topics

1071
Jan 04, 2014

Chinese hot mustard--where to find the real deal?

Aug 09, 2008 by MsMaryMc in General Topics

20
Dec 06, 2013

Bottled lemon juice

Jul 04, 2008 by chef chicklet in Home Cooking

63
Aug 31, 2013

BBQ Brisket still on the tough side

Oct 03, 2008 by CaptainJim in Home Cooking

51
Aug 31, 2013

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in Home Cooking

81
Aug 27, 2013

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

149
Jul 23, 2013

Basic Pancakes

Jun 04, 2008 by CHOW Staff in Recipes

46
Jun 30, 2013

Lasagna in a metal pan

Feb 19, 2009 by cblackwell44 in Home Cooking

55
Mar 07, 2013

WAR(ming drawer) - What is it good for?

Jan 30, 2009 by lupaglupa in Cookware

17
Feb 15, 2013

Oh glorious day! Oh wonderful year! Oh lucky me! I finally, finally, finally get to host Thanksgiving. I banish ...

Sep 30, 2009 by JudiAU in Home Cooking

288
Nov 24, 2012

Puffball mushrooms, recipe ideas?

Sep 29, 2006 by dijon in Home Cooking

11
Oct 02, 2012

What is a good beef for beef stroganoff?

Dec 10, 2008 by ilikefood123 in Home Cooking

20
Jun 05, 2012

Jfood Short Rib Recipe

Mar 08, 2009 by jfood in Home Cooking

166
Jan 19, 2012

Smoked Salmon???

May 17, 2009 by ajm1555 in General Topics

5
Nov 22, 2011

Pork shoulder roast

Feb 13, 2008 by gsElsbeth in Home Cooking

32
Apr 17, 2011

Pot Roast

Dec 22, 2010 by jhopp217 in General Topics

157
Mar 11, 2011

Mystery fish

Dec 04, 2008 by RUMBABA55 in General Topics

5
Feb 24, 2011

Does the hard anodized non stick cookware flake?

Aug 02, 2008 by lmhn96 in Cookware

33
Jan 25, 2011

When a guest brings his/her own SALT to a restaurant.

Nov 11, 2009 by gryphonskeeper in Not About Food

71
Dec 28, 2010